9780563384311

Delia's How to Cook: Book Two (Bk.2)

Smith, Delia

ISBN 10: 056338431X / 0-563-38431-X
ISBN 13: 9780563384311
Publisher: BBC Books
Publication Date: 1999
Binding: Hardcover
Editorial Reviews for this title:
Synopsis:
Delias How to Cook: Book Two continues Delia's simple-to-follow teaching course for people of all ages and abilities. With her unique powers of communication, Delia removes the fear and mystique from cooking both the simplest and the more advanced dishes. For those who have mastered the techniques and for those who are already accomplished cooks, How to Cook: Book Two contains 120 new recipes, from Roast Lamb in a Shrewsbury Sauce to Fresh Pecan and Almond Crumble. The book and television series feature the following ten sections: The Store Cupboard; Fish; Meat; Poultry; Vegetables; Salads; Dairy Produce; Fruit; Cheese; and Chocolate. How to Cook is a complete guide to cookery for the 21st century. Delia shares not only her vast experience but also her extensive knowledge of English cooks, such as Eliza Acton. This tradition is combined with the latest advances and innovations in cooking during the last 20 years.

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Smith, Delia
ISBN 10: 056338431X
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Book Description: BBC Books, 1999. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: The second instalment of Delia Smith's indispensable cookery course is packed with easy recipes that are ideal for beginners and more advanced cooks. Bookseller Inventory # ABE_book_new_056338431X

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Book Description: BBC Books. Hardcover. Book Condition: New. First Edition. Bookseller Inventory # DADAX056338431X

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Book Description: Ebury Press, United Kingdom, 1999. Hardback. Book Condition: New. 276 x 214 mm. Language: English Brand New Book. Delia s How to Cook: Book Two continues Delia s simple-to-follow teaching course for people of all ages and abilities. With her unique powers of communication, Delia removes the fear and mystique from cooking both the simplest and the more advanced dishes. For those who have mastered the techniques and for those who are already accomplished cooks How to Cook: Book Two contains a collection of 120 simple recipes from Roast Lamb in a Shrewsbury Sauce to Fresh Pecan and Almond Crumble. The cookbook and television series feature the following ten sections: The Store Cupboard; Fish; Meat; Poultry; Vegetables; Salads; Dairy Produce; Fruit; Cheese and Chocolate. How to Cook is a complete guide to cookery for the twenty-first century. Delia shares not only her vast experience, but also her extensive knowledge of English cooks, such as Eliza Acton. This tradition is combined with the very latest advances and innovations in cooking. Bookseller Inventory # AB99780563384311

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Smith, Delia
ISBN 10: 056338431X
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Book Description: Ebury Press, United Kingdom, 1999. Hardback. Book Condition: New. 276 x 214 mm. Language: English Brand New Book. Delia s How to Cook: Book Two continues Delia s simple-to-follow teaching course for people of all ages and abilities. With her unique powers of communication, Delia removes the fear and mystique from cooking both the simplest and the more advanced dishes. For those who have mastered the techniques and for those who are already accomplished cooks How to Cook: Book Two contains a collection of 120 simple recipes from Roast Lamb in a Shrewsbury Sauce to Fresh Pecan and Almond Crumble. The cookbook and television series feature the following ten sections: The Store Cupboard; Fish; Meat; Poultry; Vegetables; Salads; Dairy Produce; Fruit; Cheese and Chocolate. How to Cook is a complete guide to cookery for the twenty-first century. Delia shares not only her vast experience, but also her extensive knowledge of English cooks, such as Eliza Acton. This tradition is combined with the very latest advances and innovations in cooking. Bookseller Inventory # AB99780563384311

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Book Description: Ebury Publishing, 1999. Hardback. Book Condition: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Bookseller Inventory # F4-9780563384311

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Book Description: 1999. Hardcover. Book Condition: New. 224mm x 284mm x 22mm. Hardcover. Delia's How to Cook: Book Two continues Delia's simple-to-follow teaching course for people of all ages and abilities. With her unique powers of communication, Delia removes the fear and m.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 256 pages. 1.286. Bookseller Inventory # 9780563384311

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Book Description: Bbc Pubns, 1999. Hardcover. Book Condition: Brand New. first edition edition. 256 pages. 10.75x8.25x0.75 inches. In Stock. Bookseller Inventory # __056338431X

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Book Description: 1999. Hardcover. Book Condition: New. 224mm x 284mm x 22mm. Hardcover. Delia's How to Cook: Book Two continues Delia's simple-to-follow teaching course for people of all ages and abilities. With her unique powers of communication, Delia removes the fear and mystique fr.Shipping may be from our UK, US or Australian warehouse depending on stock availability. 256 pages. 1.286. Bookseller Inventory # 9780563384311

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Book Description: Ebury Publishing, 1999. Hardcover. Book Condition: New. 22.4 x 28.4 cm. The second of two books in which Delia Smith presents a straightforward cookery course for people of all ages and abilities. It looks at cooking with meat, fish, vegetables, fruit, chocolate and dairy products, and contains 120 recipes. Our orders are sent from our warehouse locally or directly from our international distributors to allow us to offer you the best possible price and delivery time. Book. Bookseller Inventory # MM-60176172

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