9780571144549
Simple French Cuisine: From Provence and Languedoc
Jenny Baker
ISBN 13: 9780571144549
Publisher: Faber & Faber
Publication Date: 1992
Binding: Softcover
Your Satisfaction is Guaranteed:
Baker presents an array of exquisite traditional French recipes that are easy to prepare yet yield authentic, delectable results to be lingered over in the eating,
Simple French Cuisine: From Provence and Languedoc: Search Results
| 1. |
Simple French Cuisine: From Provence and Languedoc (ISBN: 0571144543 / 0-571-14454-3) Baker, Jenny Quantity Available: 1
Book Description: Faber and Faber, 1992. Paperback. Book Condition: Acceptable. EXCELLENT value for money and ready for dispatch. Delivery normally within 3/4 days. Our reputation is built on our Speedy Delivery Service and our Customer Service Team. Bookseller Inventory # mon0002131004 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
Shipping:
US$ 3.92
From United Kingdom to U.S.A. |
||
| 2. |
Simple French Cuisine: From Provence and Languedoc (ISBN: 0571144543 / 0-571-14454-3) Baker, Jenny Quantity Available: 1
Book Description: Faber & Faber. PAPERBACK. Book Condition: Good. 0571144543 Good condition, cover has some wear, might have some writings. shelf#: CB4. Bookseller Inventory # SKU1304567 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 3. |
Simple French Cuisine: From Provence and Languedoc (ISBN: 0571144543 / 0-571-14454-3) Baker, Jenny Quantity Available: 1
Book Description: Faber & Faber. Paperback. Book Condition: GOOD. Bookseller Inventory # B4741427 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 4. |
Simple French Cuisine: From Provence and Languedoc (ISBN: 9780571144549) Baker, Jenny Quantity Available: 1
Book Description: Faber and Faber, 1992. Paperback. Book Condition: Good. Simple French Cuisine: From Provence and Languedoc This book is in good or better condition. It has no tears to the pages and no pages will be missing from the book. The spine of the book is still in great condition and the front cover is generally unmarked. It has signs of previous use but overall is in really nice, tight condition. Shipping is normally same day from our UK warehouse. We offer a money back guarantee if you are not satisfied. Bookseller Inventory # W3-L1-R018E-10177 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
Shipping:
US$ 5.94
From United Kingdom to U.S.A. |
||
| 5. |
Simple French Cuisine: From Provence and Languedoc (ISBN: 0571144543 / 0-571-14454-3) Baker, Jenny Quantity Available: 2
Book Description: Paperback. Book Condition: Very Good. This book is in stock and will ship within 24 hours from our warehouse in the UK. Bookseller Inventory # GOR001538866 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
Shipping:
US$ 7.66
From United Kingdom to U.S.A. |
||
| 6. |
Simple French Cuisine: From Provence and Languedoc (ISBN: 0571144543 / 0-571-14454-3) Baker, Jenny Quantity Available: 1
Book Description: Paperback. Book Condition: Good. This book is in stock and will ship within 24 hours from our warehouse in the UK. Bookseller Inventory # GOR001852966 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
Shipping:
US$ 7.66
From United Kingdom to U.S.A. |
||
| 7. |
SIMPLE FRENCH CUISINE: FROM PROVENCE AND LANGUEDOC. (ISBN: 0571144543 / 0-571-14454-3) Baker, Jenny Quantity Available: 1
Book Description: Faber and Faber,, London:, 1992. First British. Octavo; vg+/wraps; white spine with black text; minor shelf wear and bumping; text block, clean; 262 pp.; illus., text figures; else very good. Cookbooks. 7-9-1140451. Bookseller Inventory # 7-9-1140451 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 8. |
Simple French Cuisine: From Provence and Languedoc by Baker, Jenny (ISBN: 0571144543 / 0-571-14454-3) Baker, Jenny Quantity Available: 1
Book Description: Faber & Faber, 1992. Paperback. Book Condition: Used: Acceptable. This is an acceptable looking book. This book has bumped corners, abraided edges, a creased spine, the previous owner's name on the edge of the top pages, and multiple indentations/scuffs/creases on both covers. Your book will be custom double-wrapped & over-taped to help assure you get it undamaged. Books sold in support of the World Outreach Project’s efforts to lift up the world one person at a time. Ships M-F. Bookseller Inventory # 00-70KE-0FEG Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 9. |
Simple French Cuisine: From Provence and Languedoc (ISBN: 9780571144549) Baker, Jenny Quantity Available: 1
Book Description: Faber and Faber, 1992. Paperback. Book Condition: Very Good. Simple French Cuisine: From Provence and Languedoc This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Bookseller Inventory # W3-L1-R034E-06942 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
Shipping:
US$ 5.94
From United Kingdom to U.S.A. |
||
| 10. |
Simple French Cuisine: From Provence and Languedoc (ISBN: 0571144543 / 0-571-14454-3) Baker, Jenny Quantity Available: 1
Book Description: Faber & Faber, 1990. Soft cover. Book Condition: Good. spine & covers a little creased, pages tanned otherwise clean & sound. Bookseller Inventory # 150208P182CS Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
Shipping:
US$ 14.02
From United Kingdom to U.S.A. |
||
Portions of this page may be (c) 2006 Muze Inc. Some database content may also be provided by Baker & Taylor Inc. Copyright 1995-2006 Muze Inc. For personal non-commercial use only. All rights reserved. Content for books is owned by Baker & Taylor, Inc. or its licensors and is subject to copyright and all other protections provided by applicable law.
Portions of this page may be Copyright VNU Entertainment Media (UK) Ltd., 2006, Georg Lingenbrink GmbH & Co., Tite Live, S.A or Informazioni Editoriali S.p.A. All rights reserved.
