9780684800011
On Food And Cooking: The Science and Lore of the Kitchen
Harold McGee
ISBN 13: 9780684800011
Publisher: Scribner
Publication Date: 2004
Binding: Hardcover
Your Satisfaction is Guaranteed:
An updated twentieth-anniversary edition of the classic culinary reference features ninety percent new material and provides a wealth of kitchen tips, food-preparation techniques, folklore, literary anecdotes, and health information, in a volume that features particular coverage of trends from the past two decades.
Review:
"[A] stunning masterpiece that combines science, linguistics, history, poetry and, of course, gastronomy."
Publishers Weekly, 11/22/2004
Review:"...McGee has taken his slightly outdated volume and turned it into a stunning masterpiece....Almost every single page of this edition has been rewritten, but the book retains the same light touch as the original. McGee has successfully revised the bible of food science--and produced a fascinating, charming text."
Publishers Weekly, 11/22/2004
On Food And Cooking: The Science and Lore of the Kitchen: Search Results
| 1. |
On Food and Cooking: The Science and Lore of the Kitchen (ISBN: 9780684800011) McGee, Harold Quantity Available: 1
Book Description: Scribner, 2004. Hardcover. Book Condition: New. Bookseller Inventory # mon0000000458 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 2. |
ON FOOD AND COOKING (ISBN: 0684800012 / 0-684-80001-2) McGee, Harold Quantity Available: > 20
Book Description: Simon and Schuster. Book Condition: New. Brand New. Bookseller Inventory # 0684800012 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 3. |
On Food and Cooking (ISBN: 9780684800011) McGee, Harold Quantity Available: 9
Book Description: Scribner, 2004. Hardback. Book Condition: New. New Book. Shipped from US. Bookseller Inventory # KB-9780684800011 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 4. |
On Food And Cooking: The Science And Lore Of The Kitchen (ISBN: 0684800012 / 0-684-80001-2) McGee, Harold Quantity Available: 5
Book Description: Book Condition: New. Bookseller Inventory # 2513364-n Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 5. |
On Food and Cooking: On Food and Cooking (Hardcover) (ISBN: 0684800012 / 0-684-80001-2) McGee, Harold Quantity Available: 11
Book Description: Book Condition: New. On Food and Cooking: On Food and Cooking (Hardcover). Bookseller Inventory # 0684800012-11-XBZN Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 6. |
On Food and Cooking The Science and Lore of the Kitchen (ISBN: 0684800012 / 0-684-80001-2) McGee, Harold Quantity Available: 4
Book Description: Simon & Schuster. Book Condition: New. pp. 896. Bookseller Inventory # 06825091 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 7. |
On Food and Cooking: The Science and Lore of the Kitchen (Hardcover) (ISBN: 0684800012 / 0-684-80001-2) McGee, Harold Quantity Available: 1
Book Description: 2006. Hardcover. Book Condition: New. 184mm x 47mm x 235mm. Hardcover. Harold McGee's "On Food and Cooking" is a kitchen classic. Hailed by "Time" magazine as "a minor masterpiece" when it first appeared in 1984, "On Fo.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 884 pages. 1.370. Bookseller Inventory # 9780684800011 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 8. |
On Food and Cooking: On Food and Cooking (Hardcover) (ISBN: 0684800012 / 0-684-80001-2) McGee, Harold Quantity Available: 1
Book Description: Book Condition: New. On Food and Cooking: On Food and Cooking (Hardcover). Bookseller Inventory # 0684800012-11-MMB Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
| 9. |
On Food and Cooking The Science and Lore of the Kitchen (ISBN: 0684800012 / 0-684-80001-2) McGee, Harold Quantity Available: 4
Book Description: Simon & Schuster. Book Condition: New. pp. 896. Bookseller Inventory # 8070622 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
Shipping:
US$ 8.60
From United Kingdom to U.S.A. |
||
| 10. |
On Food and Cooking: The Science and Lore of the Kitchen [Hardcover] (ISBN: 0684800012 / 0-684-80001-2) McGee, Harold Quantity Available: 1
Book Description: Hardcover. Book Condition: BRAND NEW. BRAND NEW. Fast Shipping. Prompt Customer Service. Satisfaction guaranteed. Bookseller Inventory # 0684800012BNA Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
|||
Portions of this page may be (c) 2006 Muze Inc. Some database content may also be provided by Baker & Taylor Inc. Copyright 1995-2006 Muze Inc. For personal non-commercial use only. All rights reserved. Content for books is owned by Baker & Taylor, Inc. or its licensors and is subject to copyright and all other protections provided by applicable law.
Portions of this page may be Copyright VNU Entertainment Media (UK) Ltd., 2006, Georg Lingenbrink GmbH & Co., Tite Live, S.A or Informazioni Editoriali S.p.A. All rights reserved.
