9780767926232

Mark Bittman's Quick and Easy Recipes from the New York Times

ISBN 10: 0767926234 / 0-7679-2623-4
ISBN 13: 9780767926232
Publisher: Broadway Books
Publication Date: 2007
Binding: Softcover
Editorial Reviews:
Synopsis:

The best-selling author of How to Cook Everything introduces a collection of 350 delicious, flexible recipes from the pages of his New York Times column, "The Minimalist," ranging from simple, weeknight family fare to elegant dishes for stress-free entertaining, including Parmesan Cups with Orzo Risotto, Slow-Cooked Ribs, Cold Tomato Soup with Rosemary, and many others. Original. 60,000 first printing.


Review:

"[P]erfect for home cooks who want to put tasty, impressive meals on the table frequently and without much fuss."

Publishers Weekly, 3/19/2007

 

Mark Bittman's Quick and Easy Recipes from the New York Times: Search Results

1.
Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 recipes from the author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD (ISBN: 0767926234 / 0-7679-2623-4)
Bittman, Mark
ISBN 10: 0767926234
ISBN 13: 9780767926232
Bookseller: MediaCastle (San Diego, CA, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: 1

Book Description: Clarkson Potter 2007-05-22, 2007. Book Condition: New. New. Fast Shipping. Bookseller Inventory # 905520

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 10.00
Convert Currency
Shipping: US$ 3.99
Within U.S.A.
2.
Mark Bittman's Quick and Easy Recipes from the New York Times (ISBN: 9780767926232)
Bittman, Mark
ISBN 10: 0767926234
ISBN 13: 9780767926232
Bookseller: Paperbackshop-US (Secaucus, NJ, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: > 20

Book Description: Crown Publishing Group, 2007. Paperback. Book Condition: New. New Book. Shipped from US. Bookseller Inventory # VR-9780767926232

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 10.59
Convert Currency
Shipping: US$ 3.99
Within U.S.A.
3.
Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 recipes from the author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD Format: Paperback (ISBN: 0767926234 / 0-7679-2623-4)
Bittman, Mark
ISBN 10: 0767926234
ISBN 13: 9780767926232
Bookseller: Indoo (Avenel, NJ, U.S.A.)
Bookseller Rating: 4-star rating
Quantity Available: > 20

Book Description: Random House. Book Condition: New. Brand New. Bookseller Inventory # 0767926234

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 11.84
Convert Currency
Shipping: US$ 3.50
Within U.S.A.
4.
Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 recipes from the author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD (ISBN: 0767926234 / 0-7679-2623-4)
Bittman, Mark
ISBN 10: 0767926234
ISBN 13: 9780767926232
Bookseller: Urbookstore1 (Philadelphia, PA, U.S.A.)
Bookseller Rating: 4-star rating
Quantity Available: 3

Book Description: Clarkson Potter. PAPERBACK. Book Condition: New. 0767926234 Brand New. Bookseller Inventory # Z0767926234ZN

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 17.18
Convert Currency
Shipping: US$ 0.00
Within U.S.A.
5.
Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 recipes from the author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD (ISBN: 0767926234 / 0-7679-2623-4)
Bittman, Mark
ISBN 10: 0767926234
ISBN 13: 9780767926232
Bookseller: BookShop4U (Philadelphia, PA, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: 3

Book Description: Clarkson Potter. PAPERBACK. Book Condition: New. 0767926234 Brand New. Bookseller Inventory # Z0767926234ZN

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 17.18
Convert Currency
Shipping: US$ 0.00
Within U.S.A.
6.
Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 recipes from the author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD (ISBN: 0767926234 / 0-7679-2623-4)
Bittman, Mark
ISBN 10: 0767926234
ISBN 13: 9780767926232
Bookseller: Vital Products COM LLC (Churchville, PA, U.S.A.)
Bookseller Rating: 4-star rating
Quantity Available: 3

Book Description: Clarkson Potter. PAPERBACK. Book Condition: New. 0767926234 Brand New. Bookseller Inventory # Z0767926234ZN

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 17.18
Convert Currency
Shipping: US$ 0.00
Within U.S.A.
7.
Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 recipes from the author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD (ISBN: 9780767926232)
Bittman, Mark
ISBN 10: 0767926234
ISBN 13: 9780767926232
Bookseller: BargainBookStores (Grand Rapids, MI, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: 3

Book Description: Paperback. Book Condition: New. Bookseller Inventory # 1455774

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 13.22
Convert Currency
Shipping: US$ 3.99
Within U.S.A.
8.
Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 recipes from the author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD (ISBN: 0767926234 / 0-7679-2623-4)
Bittman, Mark
ISBN 10: 0767926234
ISBN 13: 9780767926232
Bookseller: Murray Media (MIAMI SHORES, FL, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: 6

Book Description: Clarkson Potter. Paperback. Book Condition: New. Bookseller Inventory # 0767926234

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 18.76
Convert Currency
Shipping: US$ 0.00
Within U.S.A.
9.
Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 recipes from the author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD (ISBN: 9780767926232)
Bittman, Mark
ISBN 10: 0767926234
ISBN 13: 9780767926232
Bookseller: beat book shop (Boulder, CO, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: 1

Book Description: Broadway, 2007. Soft Cover. Book Condition: Brand New. Dust Jacket Condition: None Issued. First Edition. Bookseller Inventory # 107268

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 14.94
Convert Currency
Shipping: US$ 3.99
Within U.S.A.
10.
Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 Recipes from the Author of How to Cook Everything and the Best Recipes in (Paperback) (ISBN: 0767926234 / 0-7679-2623-4)
Bittman, Mark
ISBN 10: 0767926234
ISBN 13: 9780767926232
Bookseller: Bobs Books (JRM) (Romulus, MI, U.S.A.)
Bookseller Rating: 4-star rating
Quantity Available: 1

Book Description: Paperback. Book Condition: New. 202mm x 23mm x 229mm. Paperback. Mark Bittman's" New York Times" column, "The Minimalist," is one of the most frequently clipped parts of the paper's Dining section. For Bittman's millio.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 340 pages. 0.739. Bookseller Inventory # 9780767926232

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 19.46
Convert Currency
Shipping: US$ 0.00
Within U.S.A.
View All Listings for this Book