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9780813911625

Unmentionable Cuisine

Schwabe, Calvin W.

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9780813911625: Unmentionable Cuisine

An engaging look at "food prejudices," or why we eat what we eat and why we reject other food sources as unpalatable--with recipes! "This is a unique and engrossing work and, to my mind, an important contribution to the annals of gastronomy. It will not, of course, appeal to all palates . . . but neither do snails and sweetbreads, brains and other oddments of animals." --Craig Claiborne "I read from cover to cover with huge enjoyment. . . I can recall no other book that has covered the subject of strange foods with quite his flair and authority, and I consider the book required reading for anyone interested in the lore of food." --James Beard

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Schwabe, Calvin W.
Published by University of Virginia Press (1979)
ISBN 10: 0813911621 ISBN 13: 9780813911625
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Book Description University of Virginia Press, 1979. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: An engaging look at "food prejudices," or why we eat what we eat and why we reject other food sources as unpalatable--with recipes! "This is a unique and engrossing work and, to my mind, an important contribution to the annals of gastronomy. It will not, of course, appeal to all palates . . . but neither do snails and sweetbreads, brains and other oddments of animals." --Craig Claiborne "I read from cover to cover with huge enjoyment. . . I can recall no other book that has covered the subject of strange foods with quite his flair and authority, and I consider the book required reading for anyone interested in the lore of food." --James Beard. Bookseller Inventory # ABE_book_new_0813911621

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Schwabe, Calvin W.
Published by University of Virginia Press, United States (1995)
ISBN 10: 0813911621 ISBN 13: 9780813911625
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Book Description University of Virginia Press, United States, 1995. Paperback. Book Condition: New. Reprint. 226 x 155 mm. Language: English . Brand New Book. An engaging look at food prejudices, or why we eat what we eat and why we reject other food sources as unpalatable--with recipes! This is a unique and engrossing work and, to my mind, an important contribution to the annals of gastronomy. It will not, of course, appeal to all palates . . . but neither do snails and sweetbreads, brains and other oddments of animals. --Craig Claiborne I read from cover to cover with huge enjoyment. . . I can recall no other book that has covered the subject of strange foods with quite his flair and authority, and I consider the book required reading for anyone interested in the lore of food. --James Beard. Bookseller Inventory # AAB9780813911625

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Schwabe, Calvin W.
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Book Description Paperback. Book Condition: BRAND NEW. BRAND NEW. Fast Shipping. Prompt Customer Service. Satisfaction guaranteed. Bookseller Inventory # 0813911621BNA

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Schwabe, Calvin W.
Published by University of Virginia Press, United States (1995)
ISBN 10: 0813911621 ISBN 13: 9780813911625
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Book Description University of Virginia Press, United States, 1995. Paperback. Book Condition: New. Reprint. 226 x 155 mm. Language: English . Brand New Book. An engaging look at food prejudices, or why we eat what we eat and why we reject other food sources as unpalatable--with recipes! This is a unique and engrossing work and, to my mind, an important contribution to the annals of gastronomy. It will not, of course, appeal to all palates . . . but neither do snails and sweetbreads, brains and other oddments of animals. --Craig Claiborne I read from cover to cover with huge enjoyment. . . I can recall no other book that has covered the subject of strange foods with quite his flair and authority, and I consider the book required reading for anyone interested in the lore of food. --James Beard. Bookseller Inventory # AAB9780813911625

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Schwabe, Calvin W.
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Book Description University of Virginia Press, 1995. PAP. Book Condition: New. New Book. Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Bookseller Inventory # IQ-9780813911625

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Schwabe, Calvin W.
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Book Description University of Virginia Press. Paperback. Book Condition: New. Paperback. 476 pages. Dimensions: 9.1in. x 6.0in. x 1.4in.An engaging look at food prejudices, or why we eat what we eat and why we reject other food sources as unpalatable--with recipes! This is a unique and engrossing work and, to my mind, an important contribution to the annals of gastronomy. It will not, of course, appeal to all palates . . . but neither do snails and sweetbreads, brains and other oddments of animals. --Craig Claiborne I read from cover to cover with huge enjoyment. . . I can recall no other book that has covered the subject of strange foods with quite his flair and authority, and I consider the book required reading for anyone interested in the lore of food. --James Beard This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Bookseller Inventory # 9780813911625

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Schwabe, Calvin W.
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Book Description University of Virginia Press, 1979. Paperback. Book Condition: New. Bookseller Inventory # DADAX0813911621

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Book Description University of Virginia Press, 1995. PAP. Book Condition: New. New Book. Delivered from our UK warehouse in 3 to 5 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Bookseller Inventory # IQ-9780813911625

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Book Description University of Virginia Press, 1979. Paperback. Book Condition: New. book. Bookseller Inventory # 0813911621

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Book Description University of Virginia Press. PAPERBACK. Book Condition: New. 0813911621 Special order direct from the distributor. Bookseller Inventory # ING9780813911625

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