9780856648519

British Cookery

Lizzie Boyd; University of Strathclyde; British Tourist Authority; British Farm Produce Council

ISBN 10: 0856648515 / 0-85664-851-5
ISBN 13: 9780856648519
Publisher: Croom Helm
Publication Date: 1977

 
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1.
British Cookery (ISBN: 0856648515 / 0-85664-851-5)
Boyd, Lizzie;University of Strathclyde;British Tourist Authority;British Farm Produce Council
ISBN 10: 0856648515
ISBN 13: 9780856648519
Bookseller: Revival Books Ltd (Lancashire, ., United Kingdom)
Bookseller Rating: 5-star rating
Quantity Available: 1

Book Description: Croom Helm Ltd, 1978. Hardcover. Book Condition: Acceptable. A little used. Minor Shelfware. A few marks to the page edges. The dust jacket has been taped down the centre. Good reading/reference copy. Acceptable: a readable copy. All pages and the cover are intact (dust cover may be missing). Pages can include considerable notes--in pen or highlighter--but notes cannot obscure the text. Most items will be dispatched the same or the next working day. Bookseller Inventory # mon0000311693

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Price: US$ 11.79
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2.
British Cookery : A Complete Guide to Culinary Practice in the British Isles: Based on Research Undertaken for the British Farm Produce Council and the British Tourist Authority by the University of Strathclyde (ISBN: 0856648515 / 0-85664-851-5)
Boyd, Lizzie;University of Strathclyde;British Tourist Authority;British Farm Produce Council
ISBN 10: 0856648515
ISBN 13: 9780856648519
Bookseller: Books & Bygones (READING, BER, United Kingdom)
Bookseller Rating: 4-star rating
Quantity Available: 1

Book Description: Croom Helm, London, 1977. Hardback. Book Condition: Good Reading Copy. Dust Jacket Condition: Poor. Revised. 4to - over 9¾" - 12" tall. 640 pages. This book contains over 2,000 domestic, regional and folk cookery recipes - it should be in every kitchen in Great Britain. This book has a shipping weight of 1.6kg, overseas customers please contact us before ordering. Top of spine is badly damaged, this does not affect the contents. Bookseller Inventory # 21964

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3.
British Cookery : A Complete Guide to Culinary Practice in the British Isles: Based on Research Undertaken for the British Farm Produce Council and the British Tourist Authority by the University of Strathclyde (ISBN: 0856648515 / 0-85664-851-5)
Boyd, Lizzie;University of Strathclyde;British Tourist Authority;British Farm Produce Council
ISBN 10: 0856648515
ISBN 13: 9780856648519
Bookseller: Books & Bygones (READING, BER, United Kingdom)
Bookseller Rating: 4-star rating
Quantity Available: 1

Book Description: Croom Helm, London, 1977. Hardback. Book Condition: Good. Dust Jacket Condition: Good. Revised. 4to - over 9¾" - 12" tall. 640 pages. This book contains over 2,000 domestic, regional and folk cookery recipes - it should be in every kitchen in Great Britain. This book has a shipping weight of 1.6kg, overseas customers please contact us before ordering. Bookseller Inventory # 20748

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Price: US$ 28.98
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4.
British Cookery: A Complete Guide to Culinary Practice in the British Isles (ISBN: 0856648515 / 0-85664-851-5)
Boyd, Lizzie;University of Strathclyde;British Tourist Authority;British Farm Produce Council
ISBN 10: 0856648515
ISBN 13: 9780856648519
Bookseller: NostalgiaBookShop (Cinderford, GL, United Kingdom)
Bookseller Rating: 5-star rating
Quantity Available: 1

Book Description: Croom Helm, London, 1977, revised edition, ISBN: 0856648515, 1977. Brown boards hardback, dustcover, 8vo, 640pp, index. - Good copy, moderate cover wear, foxing to half title page, the occasional small stain but overall good clean pages. In good dustcover. - Contents: Over 2,000 domestic, regional and folk cookery recipes from the British Isles: herrings with veal forcemeat; potted venison; raised fruit pies; buttermilk bread. Bookseller Inventory # 10946

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5.
BRITISH COOKERY (ISBN: 0856648515 / 0-85664-851-5)
Boyd, Lizzie;University of Strathclyde;British Tourist Authority;British Farm Produce Council
ISBN 10: 0856648515
ISBN 13: 9780856648519
Bookseller: Bookbarn International (Hallatrow, Bristol, SOM, United Kingdom)
Bookseller Rating: 3-star rating
Quantity Available: 1

Book Description: CROOM HELM, 1978. Hardback. Book Condition: Good. Published by Croom Helm in 1978. Binding: Hardback with Dust jacket. Number of pages: 640. Ex. Library copy - usual stamps and marks. Condition: Good. Used book but in Good Condition for sensible price. #8526194. book. Bookseller Inventory # 8526194

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