
9780920620601
British Columbia Heritage Cookbook
Mary Atkinson
ISBN 13: 9780920620601
Publisher: Whitecap Books Ltd
Publication Date: 1984
Binding: Softcover
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British Columbia Heritage Cookbook: Search Results
| 1. |
British Columbia Heritage Cookbook (ISBN: 0920620604 / 0-920620-60-4) Atkinson, Mary Quantity Available: 1
Book Description: Whitecap Books. Paperback. Book Condition: GOOD. Bookseller Inventory # B5478589 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 2. |
British Columbia Heritage Cookbook (ISBN: 0920620604 / 0-920620-60-4) Atkinson, Mary Quantity Available: 1
Book Description: Whitecap Books, 1984. Paperback. Book Condition: Fair. Bookseller Inventory # G0920620604I5N00 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 3. |
British Columbia Heritage Cookbook (ISBN: 0920620604 / 0-920620-60-4) Atkinson, Mary Quantity Available: 1
Book Description: David Robinson, North Vancouver, BC, 1984. Trade Paperback. Book Condition: Very Good. First Edition. 8vo - over 7¾" - 9¾" tall. VG condition; though categorized as "trade paperback" book is actually plastic-ring bound; five small (1/8" diameter or less) scratches noted near center left front cover, and bottom right lower back cover, probably from removal of stickers; cover corner tips have slight upward curve/bend from use; upper corner back cover has two diagonal creases, approx 2" or less. 124 pages including index. Bookseller Inventory # 003289 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 4. |
British Columbia Heritage Cookbook: A Treasury of British Columbia Treats (ISBN: 0920620604 / 0-920620-60-4) Atkinson, Mary Quantity Available: 1
Book Description: David Robinson / Whitecap Books, North Vancouver, BC, Canada, 1984. Soft Cover. Book Condition: Very Good. First Printing. 8vo - over 7¾" - 9¾" tall. Light shelf wear to the extremities. Text is clean. Illustrated. 124 pages. Saddle/ring spine. Bookseller Inventory # 026970 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 5. |
BRITISH COLUMBIA HERITAGE COOKBOOK a Treasury of British Columbia Treats (ISBN: 0920620604 / 0-920620-60-4) Atkinson, Mary Quantity Available: 1
Book Description: David Robinson / Whitecap Books, North Vancouver, 1984. Soft Cover. Book Condition: Near Fine. SHERLOCK, John (illustrator). First Printing. 8vo - over 7¾" - 9¾" tall. (CAD) No markings, about Fine. 24 .5x 16.5 cm, glossy card cover with colour photo of the author, brown plastic comb binding, [1-6] 7-124pp. Index. [10] colour photo plates. 161 recipes with ingredients in North American and metric measures: Handmade Green Mayonnaise for Cold Poached salmon, Kelowna Barbecued Devil Burgers, Sparwood Festival Fruit Cake. (1.3 JM FO 36/1). Bookseller Inventory # 59397 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 6. |
British Columbia Heritage Cookbook A Treasury of British Columbia Treats (ISBN: 0920620604 / 0-920620-60-4) Atkinson, Mary Quantity Available: 1
Book Description: David Robinson Publisher, North Vancouver, British Columbia, Canada, 1984. Spiral Bound. Book Condition: Very Good. No Jacket. First Printing. 4to - over 9¾" - 12" tall. COLOR ILLUSTRATIONS Recipes include: Okanagan Valley Fruit Preserving Chart, Penticton Peach Jam, Kelowna Barbecued Devil Burgers, Summerland Green Bean Casserole, Summerland Fresh Plum Pie, Eggs Vancouver, Frances Mary Picken's Wonderful Brown Bread, Quesnel Rum Buns, Fraser Valley Mushroom Soup, B.C. Ferries Red Clam Chowder, Parksville Clam Chowder, Carolyn Beeler's Grandmother's Clam Chowder, B.C. Seafood Chowder, Comox Caper Mayonnaise, James Bay Stuffed Salmon, etc. Very good brown spiral bound red color pictorial card cover. Light wear, corner creasing, clean interior. (October 1984), 8vo, [6], 7-124pp. Bookseller Inventory # 018572 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 7. |
British Columbia Heritage Cookbook A Treasury of British Columbia Treats (ISBN: 0920620604 / 0-920620-60-4) Atkinson, Mary Quantity Available: 1
Book Description: David Robinson Publisher, North Vancouver, British Columbia, Canada, 1984. Spiral Bound. Book Condition: Very Good. No Jacket. First Printing. 4to - over 9¾" - 12" tall. COLOR ILLUSTRATIONS Recipes include: Okanagan Valley Fruit Preserving Chart, Penticton Peach Jam, Kelowna Barbecued Devil Burgers, Summerland Green Bean Casserole, Summerland Fresh Plum Pie, Eggs Vancouver, Frances Mary Picken's Wonderful Brown Bread, Quesnel Rum Buns, Fraser Valley Mushroom Soup, B.C. Ferries Red Clam Chowder, Parksville Clam Chowder, Carolyn Beeler's Grandmother's Clam Chowder, B.C. Seafood Chowder, Comox Caper Mayonnaise, James Bay Stuffed Salmon, etc. Very good brown spiral bound red color pictorial card cover. Some wear, soiling, creasing, (October 1984), 8vo, [6], 7-124pp. Bookseller Inventory # 021577 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 8. |
British Columbia Heritage Cookbook A Treasury of British Columbia Treats (ISBN: 0920620604 / 0-920620-60-4) Atkinson, Mary Quantity Available: 1
Book Description: David Robinson Publisher, North Vancouver, British Columbia, Canada, 1984. Spiral Bound. Book Condition: Very Good. No Jacket. First Printing. 4to - over 9¾" - 12" tall. COLOR ILLUSTRATIONS Recipes include: Okanagan Valley Fruit Preserving Chart, Penticton Peach Jam, Kelowna Barbecued Devil Burgers, Summerland Green Bean Casserole, Summerland Fresh Plum Pie, Eggs Vancouver, Frances Mary Picken's Wonderful Brown Bread, Quesnel Rum Buns, Fraser Valley Mushroom Soup, B.C. Ferries Red Clam Chowder, Parksville Clam Chowder, Carolyn Beeler's Grandmother's Clam Chowder, B.C. Seafood Chowder, Comox Caper Mayonnaise, James Bay Stuffed Salmon, etc. Very good brown spiral bound red color pictorial card cover. Light wear, creasing, previous owner name inside. (October 1984), 8vo, [6], 7-124pp. Bookseller Inventory # 020657 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 9. |
British Columbia Heritage Cookbook A Treasury of British Columbia Treats (ISBN: 0920620604 / 0-920620-60-4) Atkinson, Mary Quantity Available: 1
Book Description: David Robinson Publisher, North Vancouver, British Columbia, Canada, 1984. Spiral Bound. Book Condition: Very Good. No Jacket. First Printing. 4to - over 9¾" - 12" tall. COLOR ILLUSTRATIONS Recipes include: Okanagan Valley Fruit Preserving Chart, Penticton Peach Jam, Kelowna Barbecued Devil Burgers, Summerland Green Bean Casserole, Summerland Fresh Plum Pie, Eggs Vancouver, Frances Mary Picken's Wonderful Brown Bread, Quesnel Rum Buns, Fraser Valley Mushroom Soup, B.C. Ferries Red Clam Chowder, Parksville Clam Chowder, Carolyn Beeler's Grandmother's Clam Chowder, B.C. Seafood Chowder, Comox Caper Mayonnaise, James Bay Stuffed Salmon, etc. Very good brown spiral bound red color pictorial card cover. Light wear, creasing, previous owner name inside. (October 1984), 8vo, [6], 7-124pp. Bookseller Inventory # 021576 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 10. |
BRITISH COLUMBIA HERITAGE COOKBOOK: A Treasury of British Columbia Treats (ISBN: 0920620604 / 0-920620-60-4) Atkinson, Mary Quantity Available: 1
Book Description: Whitecap Books, North Vancouver, B.C., 1984. Soft Cover Plastic Coil Bound. Book Condition: Very Good. Colour Photographs (illustrator). First Edition. 7" x 9.5" 124 Pgs. The author of this book was born in North Carolina, raised in Florida, then studied cooking at Cordon Bleu in Paris. As she discovered when she moved here, British Columbia regional cuisine is superb."The British Columbia Heritage Cookbook is the first book to explore, in depth, the unique regional cooking of British Columbia." Included are 161 recipes, many named after the places and people they came from. Bookseller Inventory # 64420 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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