9781400034475
Heat: An Amateur's Adventures As Kitchen Slave, Line Cook, Pasta-maker, and Apprentice to a Dante-quoting Butcher in Tuscany
Bill Buford
ISBN 13: 9781400034475
Publisher: Vintage Books
Publication Date: 2007
Binding: Softcover
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Heat: An Amateur's Adventures As Kitchen Slave, Line Cook, Pasta-Maker, And Apprentice To A Dante-Quoting Butcher In Tuscany (ISBN: 1400034477 / 1-4000-3447-7) Buford, Bill Quantity Available: 5
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Heat (ISBN: 9781400034475) Buford, Bill Quantity Available: 1
Book Description: Knopf Doubleday Publishing Group, 2007. Paperback. Book Condition: New. New Book. Shipped from US. Bookseller Inventory # K9-9781400034475 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage) (ISBN: 9781400034475) Buford, Bill Quantity Available: 3
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (ISBN: 1400034477 / 1-4000-3447-7) Buford, Bill Quantity Available: 3
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (ISBN: 1400034477 / 1-4000-3447-7) Buford, Bill Quantity Available: 2
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (ISBN: 1400034477 / 1-4000-3447-7) Buford, Bill Quantity Available: 2
Book Description: Vintage. PAPERBACK. Book Condition: New. 1400034477 Brand New. Bookseller Inventory # Z1400034477ZN Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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Heat: An Amateur' Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage) [Paperback] (ISBN: 1400034477 / 1-4000-3447-7) Buford, Bill Quantity Available: 1
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (ISBN: 1400034477 / 1-4000-3447-7) Buford, Bill Quantity Available: 2
Book Description: Vintage. PAPERBACK. Book Condition: New. 1400034477 Brand New. Bookseller Inventory # Z1400034477ZN Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Paperback) (ISBN: 1400034477 / 1-4000-3447-7) Buford, Bill Quantity Available: 1
Book Description: 2007. Paperback. Book Condition: New. 139mm x 19mm x 202mm. Paperback. A highly acclaimed writer and editor, Bill Buford left his job at "The " "New Yorker" for a most unlikely destination: the kitchen at Babbo, the revolutionary Italian r.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 318 pages. 0.254. Bookseller Inventory # 9781400034475 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Paperback) (ISBN: 9781400034475) Buford, Bill Quantity Available: 1
Book Description: Random House USA Inc, United States, 2007. Paperback. Book Condition: New. Reprint. 202 x 139 mm. Brand New Book. A highly acclaimed writer and editor, Bill Buford left his job at "The "New Yorker" for a most unlikely destination: the kitchen at Babbo, the revolutionary Italian restaurant created and ruled by superstar chef Mario Batali. Finally realizing a long-held desire to learn first-hand the experience of restaurant cooking, Buford soon finds himself drowning in improperly cubed carrots and scalding pasta water on his quest to learn the tricks of the trade. His love of Italian food then propels him on journeys further afield: to Italy, to discover the secrets of pasta-making and, finally, how to properly slaughter a pig. Throughout, Buford stunningly details the complex aspects of Italian cooking and its long history, creating an engrossing and visceral narrative stuffed with insight and humor. Bookseller Inventory # AAC9781400034475 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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