9781449421472

Canal House Cooks Every Day

Hamilton & Hirsheimer; Hirsheimer, Christopher; Hamilton, Melissa

ISBN 10: 1449421474 / 1-4494-2147-4
ISBN 13: 9781449421472
Publisher: Andrews McMeel Publishing
Publication Date: 2012
Binding: Hardcover
Editorial Reviews for this title:
Synopsis:
From the award-winning authors of the Canal House Cooking series, their first comprehensive collection of recipes by home cooks for home cooks. This magnificent compilation celebrates the everyday practice of simple cooking and the enjoyment of eating—two of the greatest pleasures in life.

From the award-winning authors of the beloved Canal House Cooking series comes Christopher Hirsheimer and Melissa Hamilton’s Canal House Cooks Every Day. This magnificent cookbook, inspired by Christopher and Melissa's popular daily blog Canal House Cooks Lunch, offers a year of seasonal recipes for the home cook.

Canal House Cooks Every Day, the 2013 James Beard Foundation Award winner for General Cooking, is a handsome, red cloth-covered, 384-page book with nearly 250 recipes and over 130 lush photographs and illustrations. It’s home cooking at its best—by home cooks, for home cooks—and it’s pure Canal House.

Regardless of the experience level of readers, Canal House Cooks Every Day will have them running to the kitchen to start cooking. The delicious, easy-to-prepare recipes celebrate the everyday practice of simple cooking and the enjoyment of eating. Christopher and Melissa use the best seasonal ingredients available to cook every day. Their recipes reflect the seasons, their appetites, their cravings, the occasions, and/or the demands of feeding their own busy families. This instant classic includes recipes for dishes as simple as a lunch of splendid summer tomato sandwiches or crackers spread with preserved lemon butter with smoked salmon and fresh chives to more complex meals like braised chicken with wild mushrooms and fine egg noodles.

In addition to the recipes, this wonderful cookbook includes menus for all the great holidays throughout the year, plus twelve intimate essays—on picking a ripe tomato, making your own pasta, or foraging for wild mushrooms—that introduce each month and capture the feeling and vibe of that special time of the year. Cooking through this book, readers will become better cooks and gain an increased appreciation for the wonderful flavors and aromas of a home-cooked meal.

Canal House Cooking has previously been featured for its inspiring recipes, friendly and knowledgeable voice, and drop-dead gorgeous photographs in a variety of publications including O, the Oprah Magazine, Bon Appétit, The New York Times, and The Wall Street Journal. Christopher and Melissa’s daily blog, Canal House Cooks Lunch, has thousands of daily followers interested in what these two women have cooked up that day. This wide fan base will be pleased to see the release of this dynamic duo's newest cookbook with accessible and easy recipes for home cooks.

Editorial reviews may belong to another edition of this title.
 

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Hamilton & Hirsheimer; Hirsheimer, Christopher; Hamilton, Melissa
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Book Description: Hardcover. Book Condition: New. 213mm x 274mm x 40mm. Hardcover. "We cook every day. We are home cooks hungry for good food, so we cook. We make lunch and dinner and, as often as not, breakfast, too. And sometimes we make breakfast for dinner.&quot.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 359 pages. 1.945. Bookseller Inventory # 9781449421472

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Book Description: Andrews McMeel Publishing, United States, 2012. Hardback. Book Condition: New. 268 x 204 mm. Language: English Brand New Book. This magnificent compilation celebrates the everyday practice of simple cooking and the enjoyment of eating, two of the greatest pleasures in life. The Canal House series is a seasonal collection of Christopher and Melissa s favourite recipes-home cooking by home cooks for home cooks. All the recipes are easy to prepare, all completely doable for the novice and experienced cook alike. These two women believe the everyday practice of simple cooking and the enjoyment of eating are two of the greatest pleasures in life. Bookseller Inventory # AA89781449421472

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Book Description: Andrews McMeel Publishing. Hardcover. Book Condition: New. Hardcover. 384 pages. Dimensions: 10.6in. x 8.1in. x 1.5in.From the award-winning authors of the Canal House Cooking series, their first comprehensive collection of recipes by home cooks for home cooks. This magnificent compilation celebrates the everyday practice of simple cooking and the enjoyment of eatingtwo of the greatest pleasures in life. From the award-winning authors of the beloved Canal House Cooking series comes Christopher Hirsheimer and Melissa Hamiltons Canal House Cooks Every Day. This magnificent cookbook, inspired by Christopher and Melissas popular daily blog Canal House Cooks Lunch, offers a year of seasonal recipes for the home cook. Canal House Cooks Every Day, the 2013 James Beard Foundation Award winner for General Cooking, is a handsome, red cloth-covered, 384-page book with nearly 250 recipes and over 130 lush photographs and illustrations. Its home cooking at its bestby home cooks, for home cooksand its pure Canal House. Regardless of the experience level of readers, Canal House Cooks Every Day will have them running to the kitchen to start cooking. The delicious, easy-to-prepare recipes celebrate the everyday practice of simple cooking and the enjoyment of eating. Christopher and Melissa use the best seasonal ingredients available to cook every day. Their recipes reflect the seasons, their appetites, their cravings, the occasions, andor the demands of feeding their own busy families. This instant classic includes recipes for dishes as simple as a lunch of splendid summer tomato sandwiches or crackers spread with preserved lemon butter with smoked salmon and fresh chives to more complex meals like braised chicken with wild mushrooms and fine egg noodles. In addition to the recipes, this wonderful cookbook includes menus for all the great holidays throughout the year, plus twelve intimate essayson picking a ripe tomato, making your own pasta, or foraging for wild mushroomsthat introduce each month and capture the feeling and vibe of that special time of the year. Cooking through this book, readers will become better cooks and gain an increased appreciation for the wonderful flavors and aromas of a home-cooked meal. Canal House Cooking has previously been featured for its inspiring recipes, friendly and knowledgeable voice, and drop-dead gorgeous photographs in a variety of publications including O, the Oprah Magazine, Bon Apptit, The New York Times, and The Wall Street Journal. Christopher and Melissas daily blog, Canal House Cooks Lunch, has thousands of daily followers interested in what these two women have cooked up that day. This wide fan base will be pleased to see the release of this dynamic duos newest cookbook with accessible and easy recipes for home cooks. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN, Momence,IL, Commerce,GA. Hardcover. Bookseller Inventory # 9781449421472

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Book Description: Andrews McMeel Publishing, United States, 2012. Hardback. Book Condition: New. 268 x 204 mm. Language: English Brand New Book. This magnificent compilation celebrates the everyday practice of simple cooking and the enjoyment of eating, two of the greatest pleasures in life. The Canal House series is a seasonal collection of Christopher and Melissa s favourite recipes-home cooking by home cooks for home cooks. All the recipes are easy to prepare, all completely doable for the novice and experienced cook alike. These two women believe the everyday practice of simple cooking and the enjoyment of eating are two of the greatest pleasures in life. Bookseller Inventory # AA89781449421472

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