9781452101248

Plenty: Vibrant Recipes from London's Ottolenghi

ISBN 10: 1452101248 / 1-4521-0124-8
ISBN 13: 9781452101248
Publisher: Chronicle Books Llc
Publication Date: 2011
Binding: Hardcover
 

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Plenty: Vibrant Recipes from London's Ottolenghi (ISBN: 1452101248 / 1-4521-0124-8)
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Book Description: Chronicle Books. Hardcover. Book Condition: New. 1452101248. Bookseller Inventory # 1401JAW04000084

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Book Description: Chronicle Books, 2011. Hardback. Book Condition: New. New Book. Shipped from US. Bookseller Inventory # KB-9781452101248

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PLENTY: Vibrant Vegetable Recipes from London's Ottolenghi (ISBN: 1452101248 / 1-4521-0124-8)
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Plenty: Vibrant Recipes from London's Ottolenghi (Hardcover) (ISBN: 1452101248 / 1-4521-0124-8)
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Book Description: Hardcover. Book Condition: New. 203mm x 33mm x 272mm. Hardcover. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 288 pages. 1.406. Bookseller Inventory # 9781452101248

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Plenty: Vibrant Vegetable Recipes from London's Ottolenghi (ISBN: 1452101248 / 1-4521-0124-8)
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Book Description: Chronicle Books, 2011. Oversized Hardcover. Book Condition: New. Renowned chef and author Yotam Ottolenghi is co-owner of four eponymous “haute-couture to-go food shops” in London’s best neighborhoods, where locals and visitors enjoy a rotating daily spread of deliciousness: from simple perfectly roasted squash and peppers to pastas and grain salads from around the world. The ingredients are always first-rate, and the food gorgeous and tasty. This philosophy translates to Ottolenghi’s weekly vegetarian column for London’s The Guardian newspaper. Here, he shares more than 120 of his favorite recipes from the column, Organized by ingredient, from roots to fruit, the breadth of colors, tastes and textures is extraordinary and instructive. Index. Illus., color photographs. 288p. Bookseller Inventory # 1942594

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Plenty: Vibrant Vegetable Recipes from London's Ottolenghi (ISBN: 1452101248 / 1-4521-0124-8)
ISBN 10: 1452101248
ISBN 13: 9781452101248
Bookseller: Strand Book Store, ABAA (New York, NY, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: 5

Book Description: Chronicle Books, 2011. Oversized Hardcover. Book Condition: New. Renowned chef and author Yotam Ottolenghi is co-owner of four eponymous “haute-couture to-go food shops” in London’s best neighborhoods, where locals and visitors enjoy a rotating daily spread of deliciousness: from simple perfectly roasted squash and peppers to pastas and grain salads from around the world. The ingredients are always first-rate, and the food gorgeous and tasty. This philosophy translates to Ottolenghi’s weekly vegetarian column for London’s The Guardian newspaper. Here, he shares more than 120 of his favorite recipes from the column, Organized by ingredient, from roots to fruit, the breadth of colors, tastes and textures is extraordinary and instructive. Index. Illus., color photographs. 288p. Bookseller Inventory # 2292432

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