9781550546330

Bishop'S, the Cookbook

John Bishop

ISBN 10: 1550546333 / 1-55054-633-3
ISBN 13: 9781550546330
Publisher: Douglas & McIntyre Ltd
Publication Date: 1998
Binding: Softcover
Editorial Reviews:
Synopsis:

John Bishop has cooked around the world with many famous chefs from Julia Child to Roger Verge. After working as a chef in many establishments around Great Britain, he moved to Vancouver, and opened his own restaurant which has become the most influential and highly regarded in the city. Bishop's Restaurant is the place to dine for movie stars, heads of state (Boris Yeltsin and Bill Clinton) and legions of food lovers (wine writer Hugh Johnson) who appreciate service, ambiance, and food presented with West Coast flair and elegance. Presenting over 100 favorites in every category: salads, hot and cold starters, breads, shellfish, fish, meat, poultry, vegetables, pastas and other starches, and desserts, the cookbook also includes basic stocks, sauces, and preserves.


 

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BishopS the Cookbook (ISBN: 9781550546330)
Bishop, John
ISBN 10: 1550546333
ISBN 13: 9781550546330
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Bishop's: The Cookbook (ISBN: 1550546333 / 1-55054-633-3)
Bishop, John
ISBN 10: 1550546333
ISBN 13: 9781550546330
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