If the scheduling demands of a modern lifestyle mean you have sacrificed home cooking for pizza and frozen food, take refuge in your pantry. Your kitchen cupboards hold the solutions to create simple but delicious meals every day of the week. With strategic trips to the grocery store, armed with the guidelines set out in PANTRY RAID, you will be inspired to serve the meals you never thought you had the time (or ingredients) to make.
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Dana McCauley is the food editor for Homemaker's Magazine, a consultant to food companies, the author of Noodles Express, and coauthor of the best-selling Last Dinner on the Titanic.
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Book Description Whitecap Books, 2002. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service!. Bookseller Inventory # ABE_book_new_1552853330