Those accomplished gourmet-mania spoofsters Al & Mary Ann Clayton offer spectacular presentations of foods you didn t realize you were hungry for, a delectable assortment of dishes with a difference. Like, for instance, Eyes of Texas Enchilada (featuring eyes of cow). Or Fettuccine Mater Terra (semolina pasta, oyster mushrooms, & earthworms). Or Taters & Tails (home-cut potato chips topped with roasted pigs tails). Or Four & Twenty Blackbirds (you can guess the main ingredient here). The Oh-my-gosh-is-this-for-real? book of the year. Salut!
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Book Description Longstreet Press, Atlanta, 1993. Hardback. Book Condition: Good. Dust Jacket Condition: Very Good. Photographs by Al Clayton. Bookseller Inventory # 299147