Bouchon

Keller, Thomas

ISBN 10: 1579652395
ISBN 13: 9781579652395
Publication Date: 2004
Binding: Hardcover
Bouchon: Synopsis

When Thomas Keller, owner of the Napa Valley's French Laundry, decided to open a second eatery, he wanted it to be a place that was more casual, serving less complicated food. Thus, Bouchon was born. This cookbook contains recipes for the emblematic bistro dishes served at Bouchon, interpreted and executed as they've never been before.

 

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