Here is all the information you need to successfully raise chickens — from choosing breeds and hatching chicks to building coops, keeping the birds healthy, and protecting them from predators. This revised third edition contains a new chapter on training chickens and understanding their intelligence, expanded coverage of hobby farming, and up-to-date information on chicken health issues, including avian influenza and fowl first aid.
"synopsis" may belong to another edition of this title.
Once you decide to raise chickens, you'll need all the information and advice you can get. And lucky for you, this book is as far as you'll have to look. A Guide to Raising Chickens contains everything you need to know, from starting your own backyard flock to putting eggs on the table. With easy-to-understand illustrations and text, this book shows you all about:
-- Choosing the right breed
-- Caring for chicks
--Feeding the growing flock
-- Building feeders and shelters
-- Collecting and storing eggs
-- Preventing health problems
-- Raising broilers for meat
-- Showing your chickensAbout the Author:
Gail Damerow and her husband operate a family farm in Tennessee where they keep poultry and dairy goats, tend a sizable garden, and maintain a small orchard. They grow and preserve much of their own food, make their own yogurt and ice cream from fresh goat milk, and bake their own bread. Gail has written extensively on raising chickens and other livestock, growing fruits and vegetables, and related rural skills. She shares her experience and knowledge as a regular contributor to Backyard Poultry magazine and as the author or contributor to more than a dozen country skills how-to books.
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Book Description Storey Publishing, LLC, 1995. Paperback. Book Condition: New. 2nd. This item is brand new!. Bookseller Inventory # 00018150308002
Book Description Storey Publishing, LLC, 1995. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Introduction: The Chicken-Raising Mentality 1. Choosing the Perfect Chicken 2. Housing 3. Feeding 4. Meat Bird Management 5. Butchering Day (and Good Eating to Follow) 6. Layer Management 7. Table Eggs 8. Managing Breeders 9. Incubation and Hatching 10. Chick Care 11. General Management 12. Health Management 13. Showing Glossary State Resources Organizations Recommended Reading Videos Suppliers IndeX. Bookseller Inventory # ABE_book_new_158017325X
Book Description Storey Books, 1995. Paperback. Book Condition: Brand New. 2revised ed edition. 341 pages. 8.75x6.00x0.75 inches. In Stock. Bookseller Inventory # zk158017325X
Book Description Storey Publishing, LLC, 1995. Paperback. Book Condition: New. Bookseller Inventory # P11158017325X