9781584790266

Simply Salmon

James Peterson

ISBN 10: 1584790261 / 1-58479-026-1
ISBN 13: 9781584790266
Publisher: Harry N Abrams Inc
Publication Date: 2001
Binding: Hardcover
Editorial Reviews:
Synopsis:

Detailed instructions for preparing sixty-five delicious salmon dishes--including Poached Whole Salmon with Tarragon Butter, Salmon Tacos, and Salmon and Basil Ravioli--are accompanied by step-by-step photographs and tips on selecting salmon in the supermarket and the proper techniques for cleaning, boning, curing, and slicing the fish. BOMC.


 

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Simply Salmon (ISBN: 1584790261 / 1-58479-026-1)
Peterson, James
ISBN 10: 1584790261
ISBN 13: 9781584790266
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Book Description: Stewart, Tabori and Chang. Hardcover. Book Condition: New. 1584790261 New item, ships out next business day, publisher overstock, free USPS delivery confirmation. Bookseller Inventory # 011220120075

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Simply Salmon (ISBN: 1584790261 / 1-58479-026-1)
Peterson, James
ISBN 10: 1584790261
ISBN 13: 9781584790266
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Book Description: Stewart, Tabori & Chang, New York, 2001. Hard Cover. Book Condition: New. Dust Jacket Condition: New. 8vo. HArdcover, 8vo, 160 pp. New/New. Bookseller Inventory # 68169

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Simply Salmon (ISBN: 9781584790266)
Peterson, James
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Book Description: Stewart, Tabori and Chang, 2001. Hardback. Book Condition: New. New book. Shipped from US. Bookseller Inventory # VH-9781584790266

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Simply Salmon (ISBN: 9781584790266)
Peterson, James
ISBN 10: 1584790261
ISBN 13: 9781584790266
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Book Description: STEWART TABORI and CHANG, 2001. Hardback. Book Condition: New. New book. Shipped from US. Bookseller Inventory # IB-9781584790266

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Simply Salmon (ISBN: 9781584790266)
Peterson, James
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ISBN 13: 9781584790266
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Peterson, James
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Simply Salmon (ISBN: 1584790261 / 1-58479-026-1)
Peterson, James
ISBN 10: 1584790261
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