9781603420891
Tasting Beer: An Insider's Guide to the World's Greatest Drink
Randy Mosher
ISBN 13: 9781603420891
Publisher: Storey Books
Publication Date: 2009
Binding: Softcover
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A celebration of the world's most popular beverage spotlights more than fifty international beer styles, revealing how each brew is affected by recipe formulation, brewhouse procedures, yeasts, fermentations, carbonation, filtration, packaging, and other factors and including information on taste and aroma characteristics, historical and regional facts, food pairings, and more. Original.
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Tasting Beer (ISBN: 1603420894 / 1-60342-089-4) Mosher, Randy Quantity Available: 10
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Tasting Beer: An Insiderandapos;s Guide To The Worldandapos;s Greatest Drink (Paperback) (ISBN: 1603420894 / 1-60342-089-4) Mosher, Randy Quantity Available: > 20
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Tasting Beer (Paperback) (ISBN: 9781603420891) Mosher, Randy Quantity Available: 10
Book Description: Storey Publishing LLC, United States, 2009. Paperback. Book Condition: New. Original. 235 x 178 mm. Brand New Book with Free Worldwide Delivery. Beer may be the common beverage of the people, but it is far from simple. With 10,000 years of history, more than 900 identified flavours, dozens of styles, and thousands of breweries around the world, beer is as complex as its grape-based neighbors in the liquor stores. It is an artistic creation, brewed from dozens of possible ingredients and processed in hundreds of different ways. Mosher guides readers to a better understanding of how every batch of beer is affected by each of the brewmaster's choices - recipe formulation, brewhouse procedures, yeasts, fermentations, carbonation, filtration, packaging, and much more. Beer can be light, dark, mild, strong, flat, or fizzy. Hundreds of tastes can be detected in beer, from resin to toast, and from apple to smoke. Readers will learn how to identify the scents, colors, flavors, and mouth-feel of all the major beer styles. There are also chapters on proper serving and storage conditions, and classic beer and food pairings. The second half of the book is a style-by-style compendium of the different brews within major beer families, including American craft brews, British lagers, German ales, and Belgian Dubbels.For each style there are historical and regional facts, taste and aroma characteristics, seasonal availability, food pairings, and a few terrific recommendations for readers to sample. Bookseller Inventory # AA99781603420891 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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Tasting Beer: An Insider's Guide to the World's Greatest Drink (ISBN: 1603420894 / 1-60342-089-4) Mosher, Randy Quantity Available: 2
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Tasting Beer: An Insider's Guide to the World's Greatest Drink (ISBN: 1603420894 / 1-60342-089-4) Mosher, Randy Quantity Available: 4
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Book Description: Storey Publishing LLC 2009-05-02, 2009. Book Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Bookseller Inventory # NU-BER-00244986 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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Book Description: Storey Publishing Llc, 2009. Paperback. Book Condition: New. New book. Shipped from UK. Bookseller Inventory # BB-9781603420891 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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