Top Marketplace offers for ISBN

9781902304663

SPICES, SALT AND AROMATICS IN THE ENGLISH KITCHEN

David, Elizabeth

4.32 avg rating
( 31 ratings by GoodReads )
Not the book you're looking for? Search for all books with this author and title
9781902304663: SPICES, SALT AND AROMATICS IN THE ENGLISH KITCHEN

Elizabeth David presents a collection of English recipes using spices, salt and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish, cured pork and sweet fruit pickles. An emphasis is placed on the influence of the Orient on the English kitchen.

"synopsis" may belong to another edition of this title.

Buy New View Book

Add to Basket

Shipping: US$ 5.82
From United Kingdom to U.S.A.

Destination, Rates & Speeds

Top Search Results from the AbeBooks Marketplace

1.

David, Elizabeth Author
Published by Grub Street (2000)
ISBN 10: 1902304667 ISBN 13: 9781902304663
New Hardcover Quantity Available: > 20
Seller
Sandpiper Books Ltd
(NEWTON ABBOT, DEVON, United Kingdom)
Rating
[?]

Book Description Grub Street, 2000. Hardcover. Book Condition: New. New, mint condition. Orders are despatched from our UK warehouse next working day. Bookseller Inventory # 17142

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 8.97
Convert Currency

Add to Basket

Shipping: US$ 5.82
From United Kingdom to U.S.A.
Destination, Rates & Speeds

2.

David, Elizabeth Author
Published by GRUB STREET, United Kingdom (2009)
ISBN 10: 1902304667 ISBN 13: 9781902304663
New Hardcover Quantity Available: 10
Seller
The Book Depository US
(London, United Kingdom)
Rating
[?]

Book Description GRUB STREET, United Kingdom, 2009. Hardback. Book Condition: New. New edition. 202 x 134 mm. Language: English Brand New Book. Elizabeth David presents a collection of English recipes using spices, salt and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish, cured pork and sweet fruit pickles. An emphasis is placed on the influence of the Orient on the English kitchen. Bookseller Inventory # AA29781902304663

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 14.88
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

3.

David, Elizabeth Author
Published by GRUB STREET, United Kingdom (2009)
ISBN 10: 1902304667 ISBN 13: 9781902304663
New Hardcover Quantity Available: 10
Seller
The Book Depository
(London, United Kingdom)
Rating
[?]

Book Description GRUB STREET, United Kingdom, 2009. Hardback. Book Condition: New. New edition. 202 x 134 mm. Language: English Brand New Book. Elizabeth David presents a collection of English recipes using spices, salt and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish, cured pork and sweet fruit pickles. An emphasis is placed on the influence of the Orient on the English kitchen. Bookseller Inventory # AA29781902304663

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 15.28
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

4.

David, Elizabeth Author
Published by Grub Street Cookery (2009)
ISBN 10: 1902304667 ISBN 13: 9781902304663
New Hardcover Quantity Available: 1
Seller
Book Deals
(Lewiston, NY, U.S.A.)
Rating
[?]

Book Description Grub Street Cookery, 2009. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Elizabeth David presents a collection of English recipes using spices, salt and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish, cured pork and sweet fruit pickles. An emphasis is placed on the influence of the Orient on the English kitchen. Bookseller Inventory # ABE_book_new_1902304667

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 16.20
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

5.

David, Elizabeth Author
Published by Grub Street Cookery
ISBN 10: 1902304667 ISBN 13: 9781902304663
New Hardcover Quantity Available: 1
Seller
IBestBargains, LLC
(Houston, TX, U.S.A.)
Rating
[?]

Book Description Grub Street Cookery. Hardcover. Book Condition: New. 1902304667 Brand New Book in Perfect Condition.Fast Shipping with tracking number. Bookseller Inventory # NVDA-RP-0915

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 12.23
Convert Currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, Rates & Speeds

6.

David, Elizabeth Author
ISBN 10: 1902304667 ISBN 13: 9781902304663
New Hardcover Quantity Available: 1
Seller
Grand Eagle Retail
(Wilmington, DE, U.S.A.)
Rating
[?]

Book Description 2000. Hardcover. Book Condition: New. New edition. 129mm x 198mm x 28mm. Hardcover. Elizabeth David presents a collection of English recipes using spices, salt and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish, cured pork and sweet frui.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 280 pages. 0.396. Bookseller Inventory # 9781902304663

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 17.52
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

7.

David, Elizabeth Author
Published by Grub Street
ISBN 10: 1902304667 ISBN 13: 9781902304663
New Quantity Available: 1
Seller
Majestic Books
(London, ,, United Kingdom)
Rating
[?]

Book Description Grub Street. Book Condition: New. pp. 279. Bookseller Inventory # 6502694

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 9.87
Convert Currency

Add to Basket

Shipping: US$ 7.87
From United Kingdom to U.S.A.
Destination, Rates & Speeds

8.

David, Elizabeth Author
Published by Grub Street
ISBN 10: 1902304667 ISBN 13: 9781902304663
New Hardcover Quantity Available: 1
Seller
THE SAINT BOOKSTORE
(Southport, United Kingdom)
Rating
[?]

Book Description Grub Street. Hardback. Book Condition: new. BRAND NEW, Spices, Salt and Aromatics in the English Kitchen (New edition), Elizabeth David, Elizabeth David presents a collection of English recipes using spices, salt and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish, cured pork and sweet fruit pickles. An emphasis is placed on the influence of the Orient on the English kitchen. Bookseller Inventory # B9781902304663

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 11.04
Convert Currency

Add to Basket

Shipping: US$ 8.51
From United Kingdom to U.S.A.
Destination, Rates & Speeds

9.

David, Elizabeth Author
Published by Grub Street (2000)
ISBN 10: 1902304667 ISBN 13: 9781902304663
New Hardcover Quantity Available: 2
Seller
Green Books
(Wicklow, Ireland)
Rating
[?]

Book Description Grub Street, 2000. Hardcover. Book Condition: New. Brand New Book. Shipping: Once your order has been confirmed and payment received, your order will then be processed. The book will be located by our staff, packaged and despatched to you as quickly as possible. From time to time, items get mislaid en route. If your item fails to arrive, please contact us first. We will endeavour to trace the item for you and where necessary, replace or refund the item. Please do not leave negative feedback without contacting us first. All orders will be dispatched within two working days. If you have any quesions please contact us. Bookseller Inventory # V9781902304663

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 15.16
Convert Currency

Add to Basket

Shipping: US$ 5.67
From Ireland to U.S.A.
Destination, Rates & Speeds

10.

David, Elizabeth Author
Published by Grub Street Cookery (2009)
ISBN 10: 1902304667 ISBN 13: 9781902304663
New Hardcover Quantity Available: 1
Seller
Irish Booksellers
(Rumford, ME, U.S.A.)
Rating
[?]

Book Description Grub Street Cookery, 2009. Hardcover. Book Condition: New. book. Bookseller Inventory # 1902304667

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 21.17
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

There are more copies of this book

View all search results for this book