101 Ways to Prepare Curries

Aroona Reejhsinghani

Published by Pustak Mahal
ISBN 10: 8122300189 / ISBN 13: 9788122300185
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Good: Gently used may contain ex-library markings, possibly has some minor highlighting, textual notations, and or underlining. Text is still easily readable. Bookseller Inventory #

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Title: 101 Ways to Prepare Curries
Publisher: Pustak Mahal
Binding: Paperback
Book Condition: GOOD

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Aroona Reejhsinghani
Published by Pustak Mahal/V & S Publishers (2000)
ISBN 10: 8122300189 ISBN 13: 9788122300185
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Book Description Pustak Mahal/V & S Publishers, 2000. Softcover. Book Condition: New. Curries remain an Indian speciality--and certainly have a lot of contribution in making Indian food popular all over the world! This superb collection brings you exotic recipes with a special flavour! Even your good old Aloo Matar would taste a lot better if prepared with directions given here! Or why not try someting totally new? Some Glimpses: *Chicken Curry *Rogan Josh *Fried Pomfret *Fish Curry *Mince-ball Curry *Goan Liver Curry *Mattar Paneer *Aloo Matar In addition also find here a long list of highly tempting curries not tried by you before. Also included is a glossary of food and cooking terms and medicinal properties of vegetables. Printed Pages: 136. Bookseller Inventory # 13857

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Aroona Reejhsinghani
Published by Pustak Mahal/V & S Publishers (2000)
ISBN 10: 8122300189 ISBN 13: 9788122300185
New Softcover Quantity Available: > 20
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A - Z Books
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Book Description Pustak Mahal/V & S Publishers, 2000. Softcover. Book Condition: New. Curries remain an Indian speciality--and certainly have a lot of contribution in making Indian food popular all over the world! This superb collection brings you exotic recipes with a special flavour! Even your good old Aloo Matar would taste a lot better if prepared with directions given here! Or why not try someting totally new? Some Glimpses: *Chicken Curry *Rogan Josh *Fried Pomfret *Fish Curry *Mince-ball Curry *Goan Liver Curry *Mattar Paneer *Aloo Matar In addition also find here a long list of highly tempting curries not tried by you before. Also included is a glossary of food and cooking terms and medicinal properties of vegetables. Printed Pages: 136. Bookseller Inventory # 13857

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Reejhsinghani, Aroona
ISBN 10: 8122300189 ISBN 13: 9788122300185
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Book Description Paperback. Book Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Bookseller Inventory # GOR002688617

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Aroona Reejhsinghani
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Book Description Mahal Publishers, Booksellers & Order Suppliers, Pustak. Paperback. Book Condition: Good. Minimal damage to cover and binding. Pages show light use. Bookseller Inventory # G8122300189I3N00

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Aroona Reejhsinghani
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Book Description Pustak Mahal. Paperback. Book Condition: VERY GOOD. little to no wear, pages are clean. The cover and binding are crisp with next no creases. Bookseller Inventory # 2749138164

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Published by Pustak Mahal,India (2007)
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Book Description Pustak Mahal,India, 2007. Paperback. Book Condition: Brand New. 144 pages. 8.43x5.51x0.39 inches. In Stock. Bookseller Inventory # zk8122300189

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ISBN 10: 8122300189 ISBN 13: 9788122300185
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Book Description Pustak Mahal, 2007. Paperback. Book Condition: New. book. Bookseller Inventory # 8122300189

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