Complete Book of Mixed Drinks, The (Revised Edition): More Than 1,000 Alcoholic and Nonalcoholic Cocktails (Drinking Guides)

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9780060099145: Complete Book of Mixed Drinks, The (Revised Edition): More Than 1,000 Alcoholic and Nonalcoholic Cocktails (Drinking Guides)

With more than 100 new recipes for cocktails, mixed drinks, and nonalcoholic beverages, this revised edition of Anthony Dias Blue's classic guide fills us in on what we need to know:

  • How to stock a bar, listing alcoholic and nonalcoholic beverages by probable frequency of use.
  • Bar and cocktail definitions -- learn the difference between a julep and a smash, a toddy and a flip.
  • Calorie charts, mixology tips, and illustrated descriptions of glasses.

Organized by spirit, each chapter is introduced by an accessible and eloquent essay. Discover more than 1,000 recipes for cocktails, categorized by Classics, Creative Concoctions, Signature Drinks, and Tropical Drinks -- everything from the popular Martini and the Coco Loco to Trader Vic's West Indies Punch, a Midori Sour, and a Velvet Hammer.

Whether entertaining, bartending, or simply relaxing with a favorite drink, this is the must-have bar book.

"synopsis" may belong to another edition of this title.

About the Author:

Anthony Dias Blue is the author of several books, including The Complete Book of Mixed Drinks and American Wine: A Comprehensive Guide. For twenty years he has been Wine and Spirits editor of Bon Appétit. His reviews have appeared in magazines and newspapers across the country, including Wine Spectator, Robb Report, epicurious.com, American Way, and Decanter. Mr. Blue's Lifestyle Minute is broadcast several times daily on CBS radio. He lives in California.

Excerpt. Reprinted by permission. All rights reserved.:

Sunsplash

Ingredients
1 1/2 ounces light rum
1/2 ounce dry vermouth
1/2 ounce sweet vermouth

Preparation
Combine all the ingredients in a mixing glass with ice cubes and stir well. Strain the mixture into a chilled Cocktail glass.

-------------------------------------------------------

Bumblebee

Ingredients
1 1/2 ounces gin
1 teaspoon honey
1 scoop crushed ice Several dashes of lemon juice

Preparation
Mix all the ingredients in a shaker or blender. Strain the mixture into a chilled cocktail glass. Add lemon juice to taste.

"About this title" may belong to another edition of this title.

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Book Description HarperCollins Publishers Inc, United States, 2002. Paperback. Book Condition: New. 2nd edition. Language: English . Brand New Book. With more than 100 new recipes for cocktails, mixed drinks, and nonalcoholic beverages, this revised edition of Anthony Dias Blue s classic guide fills us in on what we need to know: How to stock a bar, listing alcoholic and nonalcoholic beverages by probable frequency of use. Bar and cocktail definitions -- learn the difference between a julep and a smash, a toddy and a flip. Calorie charts, mixology tips, and illustrated descriptions of glasses.Organized by spirit, each chapter is introduced by an accessible and eloquent essay. Discover more than 1,000 recipes for cocktails, categorized by Classics, Creative Concoctions, Signature Drinks, and Tropical Drinks -- everything from the popular Martini and the Coco Loco to Trader Vic s West Indies Punch, a Midori Sour, and a Velvet Hammer.Whether entertaining, bartending, or simply relaxing with a favorite drink, this is the must-have bar book. Bookseller Inventory # AAS9780060099145

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