Chef Chu's Distinctive Cuisine of China

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9780060915056: Chef Chu's Distinctive Cuisine of China

Explains how to prepare Hunan, Szechuan, Mandarin, and Cantonese dishes, from appetizers to desserts, and discusses cutting and cooking techniques, utensils, ingredients, and diet information.

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Lawrence Chu
Published by Harpercollins (1988)
ISBN 10: 0060915056 ISBN 13: 9780060915056
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Lawrence Chu
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Chu, Lawrence
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Chu, Lawrence
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Lawrence C. Chu
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