Cucina Fresca: Italian Food, Simply Prepared

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9780060936334: Cucina Fresca: Italian Food, Simply Prepared

Italian in its inspiration, American in its outlook, Cucina Fresca brings a vivid new style to the earthy simplicity of Italy's culinary tradition. This is food at its freshest and simple to prepare.

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About the Author:

Viana La Place and Evan Kleiman are the bestselling coauthors of Pasta Fresca and Cucina Rustica. Viana is a leading cookng teacher, consultant, and the author of Desserts and Sweet Snacks, Unplugged Kitchen, Verdura, and Panini, Bruschetta, Crostini. Evan is the executive chef and owner of Los Angeles’ enormously successful Angeli Caffe. She has also authored two of her own cookbooks, Angeli Caffe Pizza Pasta Panini and Cucina del Mare, and is the host of GoodFood, a weekly radio show on Los Angeles' National Public Radio Station.

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Book Description HarperCollins Publishers Inc, United States, 2001. Paperback. Book Condition: New. 203 x 201 mm. Language: English . Brand New Book. Shares Italian-style recipes for soups, salads, pasta, rice, cheese, egg dishes, tarts, vegetables, seafood, meat, poultry, and fruit desserts which are designed to be served at room temperature. Reprint. 10,000 first printing. Bookseller Inventory # AAS9780060936334

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