Unlike many of the books on the subject that have come out in the past few years, this title takes cookies seriously. Sax, the author of Cooking Great Meals Every Day and Old-Fashioned Desserts, thoroughly explores the cookie world and comes up with more than 100 recipes that are neither overly elaborate nor too simple and include gingerbread hermits, butterscotch crunch cookies, chocolate-dipped peanut brittle fingers, baby fruitcakes and espresso bars. Sax also discusses techniques and ingredients as well as offers tips on baking, storage and mailing. Overall, the effort is enough to make the cookie jar tempting again.
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Book Description Harpercollins, 1986. Paperback. Book Condition: New. Bookseller Inventory # P110060961082
Book Description Harpercollins, 1986. Paperback. Book Condition: New. book. Bookseller Inventory # 0060961082
Book Description Harpercollins. PAPERBACK. Book Condition: New. 0060961082 New Condition. Bookseller Inventory # NEW6.0017614