Wolfert, Paula Mediterranean Cooking

ISBN 13: 9780060974640

Mediterranean Cooking

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9780060974640: Mediterranean Cooking

Renowned food writer Paula Wolfert revises her classic cookbook in which she celebrates the sensuous pleasures of health and popular Mediterranean cooking with more than 150 delicious dishes from this region, 75 of them new.

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About the Author:

Paula Wolfert is an expert on Mediterranean food and the author of nine cookbooks, including The Food of Morocco, Mediterranean Clay Pot Cooking, The Slow Mediterranean Kitchen, and The Cooking of Southwest France. Wolfert has won the James Beard Award, the Julia Child Award, the M. F. K. Fisher Award, and the Tastemaker Award, and was a finalist for the André Simon Award. A regular columnist for Food & Wine, Wolfert lives in Sonoma, California.

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Wolfert, Paula
Published by William Morrow Cookbooks (1994)
ISBN 10: 0060974648 ISBN 13: 9780060974640
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Wolfert, Paula
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Wolfert, Paula
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Book Description William Morrow Cookbooks, 1994. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Renowned food writer Paula Wolfert here revises her classic cookbook in which she celebrates the sensuous pleasures of health and popular Mediterranean cooking with more than 150 delicious dishes from this region, 75 of them brand new. "Magnificent".--Bon Appetit. Bookseller Inventory # ABE_book_new_0060974648

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