New York `a LA Carte: The City's Great Restaurants, Their History, Anatomy, and Greatest Recipes

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9780070321519: New York `a LA Carte: The City's Great Restaurants, Their History, Anatomy, and Greatest Recipes

Jacobs takes the reader on a behind-the-scenes tour of the dining rooms and kitchens of New York's restaurants. Over 250 recipes from some 75 restaurants

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Jacobs, Jay
Published by Mcgraw-Hill (1978)
ISBN 10: 0070321515 ISBN 13: 9780070321519
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Jacobs, Jay
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Jay Jacobs
Published by Mcgraw-Hill (1978)
ISBN 10: 0070321515 ISBN 13: 9780070321519
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