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Outlines the methods and secrets of making fine Viennese pastries, ranging from quick and easy unbaked confections to the elaborate classics--such as Sachertorte--covering a wide range of possiblities in seven delicious chapters
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- PublisherMcGraw-Hill
- Publication date1988
- ISBN 10 0070720908
- ISBN 13 9780070720909
- BindingHardcover
- Edition number1
- Number of pages128
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Patisserie of Italy
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(1988)
ISBN 10: 0070720908
ISBN 13: 9780070720909
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Patisserie of Italy
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PATISSERIE OF ITALY
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Patisserie of Italy
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