"Contemporary Nutrition: Issues and Insights" presents the major concepts in nutrition, including the body's use of food nutrients and diet planning throughout the lifecycle. The student is asked to participate in self-assessment exercises at both the beginning and the end of each chapter. In addition, each chapter is devoted to behaviour change strategies, as well as a discussion of behaviour modification in the weight control chapter. The text contains the latest information on food labelling, the food pyramid and the safety of the food supply, and also presents extensive information on evaluating fad diets and nutrition claims.
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A "consumer-oriented" introductory nutrition text, this book examines major nutrition concepts---the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals. Emphasizing individuality, the text helps students to apply what they have learned to their own lives.
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Book Description McGraw-Hill Companies. Hardcover. Book Condition: VERY GOOD. Very Good copy, cover and pages show some wear from reading and storage. Binding may have light creases. Lots of life left in these pages. Bookseller Inventory # 2729038076
Book Description Book Condition: Acceptable. Book Condition: Acceptable. Bookseller Inventory # 97800724177845.0
Book Description Book Condition: Very Good. Book Condition: Very Good. Bookseller Inventory # 97800724177843.0
Book Description McGraw-Hill Companies, 2000. Hardcover. Book Condition: Good. Good condition, some are ex-library and can have markings. Bookseller Inventory # GD-225-18-6529006