A "consumer-oriented" introductory nutrition text that examines major nutrition concepts--the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals. Emphasizing individuality, the text helps students to apply what they have learned to their own lives. New copies now come packaged with two free CD's: NutriQuest 2.1 and the e-text.
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Book Description Blacklick, Ohio, U.S.A.: McGraw-Hill College, 2000. Soft cover. Book Condition: Good. Dust Jacket Condition: Good. Good condition, used in outstanding condition. Book is the US version. Textbook only, accessories such as CD, infotrac, web access codes, may not be included. Buy with confidence. In the unlikely event something should go wrong, you can contact us to assist with excellent customer service. We are very proud to be in this program as it allows us to offer the best customer experience possible. All orders shipped within 1 business day. Inventory subject to prior sale. Satisfaction guaranteed!! Expedite Shipping Available. Bookseller Inventory # ABE-1727817620