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Culinary Essentials has all the right ingredients for your high school food service program. It is packed with great charts and illustrations. The direct, yet descriptive writing style is easy to understand and full of 99% need to know information.
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Book Description Glencoe, McGraw-Hill. Paperback. Condition: Fair. A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less. Seller Inventory # G0078690730I5N00
Book Description Glencoe, McGraw-Hill, 2006. Condition: Good. A+ Customer service! Satisfaction Guaranteed! Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. Seller Inventory # 0078690730-2-4
Book Description Glencoe, McGraw-Hill, 2006. Paperback. Condition: Used: Good. Seller Inventory # SONG0078690730
Book Description Glencoe, McGraw-Hill, 2006. Paperback. Condition: Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. May be ex-library. Shipping & Handling by region. Buy with confidence, excellent customer service!. Seller Inventory # 0078690730