Cooking on range ovens is much easier using recipes devised specially for them. This cookbook presnts a collection of over 150 recipes designed to get the best from both 2-door and 4-door range ovens. At each stage it highlights the shortcuts and warns of potential pitfalls.
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Book Description Ebury Press, 1996. Hardcover. Book Condition: New. Bookseller Inventory # P110091814383