Taubes, Gary Diet Delusion

ISBN 13: 9780091924287

Diet Delusion

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9780091924287: Diet Delusion

Where mainstream nutritional science has demonised dietary fat for 50 years, hundreds of millions of dollars of research have failed to prove that eating a low-fat diet will help you live longer. Nutrition and obesity scientists have struggled to make sense of the paradox that obesity has become an epidemic, that diabetes rates have soared and the incidence of heart disease has not declined despite the fact that society is more diet and health aware today than generations ago. "The Diet Delusion" is an in-depth, scientific, groundbreaking examination of what actually happens in your body as a result of what you eat, rather than what the diet industry might have you believe happens and is essential reading for anyone trying to decide which diet - low-fat or low-carbohydrate - is truly the healthy diet. For years we have been deluded by the dieting industry. Now it's time to find out the truth.

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About the Author:

Gary Taubes is a journalist and author whose books on controversial science include Nobel Dreams and Bad Science, a New York Times notable book of the year. He is the only journalist to have won the National Association of Science Writer's prestigious Science-in-Society award three times.

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Book Description Ebury Publishing, United Kingdom, 2009. Paperback. Book Condition: New. 212 x 136 mm. Language: English . Brand New Book. Where mainstream nutritional science has demonised dietary fat for 50 years, hundreds of millions of dollars of research have failed to prove that eating a low-fat diet will help you live longer. Nutrition and obesity scientists have struggled to make sense of the paradox that obesity has become an epidemic, that diabetes rates have soared and the incidence of heart disease has not declined despite the fact that society is more diet and health aware today than generations ago. The Diet Delusion is an in-depth, scientific, groundbreaking examination of what actually happens in your body as a result of what you eat, rather than what the diet industry might have you believe happens and is essential reading for anyone trying to decide which diet - low-fat or low-carbohydrate - is truly the healthy diet. For years we have been deluded by the dieting industry. Now it s time to find out the truth. Bookseller Inventory # AAZ9780091924287

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Book Description Ebury Publishing, United Kingdom, 2009. Paperback. Book Condition: New. 212 x 136 mm. Language: English . Brand New Book. Where mainstream nutritional science has demonised dietary fat for 50 years, hundreds of millions of dollars of research have failed to prove that eating a low-fat diet will help you live longer. Nutrition and obesity scientists have struggled to make sense of the paradox that obesity has become an epidemic, that diabetes rates have soared and the incidence of heart disease has not declined despite the fact that society is more diet and health aware today than generations ago. The Diet Delusion is an in-depth, scientific, groundbreaking examination of what actually happens in your body as a result of what you eat, rather than what the diet industry might have you believe happens and is essential reading for anyone trying to decide which diet - low-fat or low-carbohydrate - is truly the healthy diet. For years we have been deluded by the dieting industry. Now it s time to find out the truth. Bookseller Inventory # AAZ9780091924287

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Book Description Ebury Publishing. Paperback. Book Condition: new. BRAND NEW, The Diet Delusion, Gary Taubes, Where mainstream nutritional science has demonised dietary fat for 50 years, hundreds of millions of dollars of research have failed to prove that eating a low-fat diet will help you live longer. Nutrition and obesity scientists have struggled to make sense of the paradox that obesity has become an epidemic, that diabetes rates have soared and the incidence of heart disease has not declined despite the fact that society is more diet and health aware today than generations ago. "The Diet Delusion" is an in-depth, scientific, groundbreaking examination of what actually happens in your body as a result of what you eat, rather than what the diet industry might have you believe happens and is essential reading for anyone trying to decide which diet - low-fat or low-carbohydrate - is truly the healthy diet. For years we have been deluded by the dieting industry. Now it's time to find out the truth. Bookseller Inventory # B9780091924287

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Book Description Vermilion, 2009. Book Condition: New. Examines what actually happens in your body as a result of what you eat, rather than what the diet industry might have you believe happens. This title is suitable for those trying to decide which diet - low-fat or low-carbohydrate - is truly the healthy diet. Num Pages: 640 pages. BIC Classification: VFMD. Category: (G) General (US: Trade). Dimension: 215 x 136 x 47. Weight in Grams: 678. . 2009. Paperback. . . . . Bookseller Inventory # V9780091924287

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Book Description Vermilion. Book Condition: New. Examines what actually happens in your body as a result of what you eat, rather than what the diet industry might have you believe happens. This title is suitable for those trying to decide which diet - low-fat or low-carbohydrate - is truly the healthy diet. Num Pages: 640 pages. BIC Classification: VFMD. Category: (G) General (US: Trade). Dimension: 215 x 136 x 47. Weight in Grams: 678. . 2009. Paperback. . . . . Bookseller Inventory # V9780091924287

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Book Description 2009. Paperback. Book Condition: New. 135mm x 216mm x 46mm. Paperback. Where mainstream nutritional science has demonised dietary fat for 50 years, hundreds of millions of dollars of research have failed to prove that eating a low-fat diet will help you live .Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 640 pages. 0.642. Bookseller Inventory # 9780091924287

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