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Synopsis
Annual Reports on Fermentation Processes, Volume 5 reviews fermentation research and developments.This book discusses the aeration and mixing in fermentation, growth and enzyme production, and production of nucleic acid-related compounds. The recombinant DNA systems for application to antibiotic fermentation in Streptomyces, methods for the measurement of oxygen transfer in microbial systems, and growth and dynamics of Saccharomyces cerevisiae are also elaborated. This text likewise covers the thermophilic saccharide fermentations and fermentation process modeling and control. Other topics include the biochemical engineering aspects of amino acids and nucleosides fermentation, metabolism of glucose, and fermentation process analysis.This volume is suitable for students and researchers concerned with the significant developments in fermentation processes.
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Annual Reports on Fermentation Processes: Vol 5
Seller: Revaluation Books, Exeter, United Kingdom
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Paperback. Condition: Brand New. 334 pages. 7.80x5.12x1.00 inches. In Stock. Seller Inventory # zk0120403056
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Annual Reports on Fermentation Processes, Volume 5
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
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Condition: Good. Inside spine damaged. water damage to pages. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Seller Inventory # Z1-S-010-02789
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