Food safety is a key issue of the 1990s and development of the ideas presented here (the effective technologies that can prevent bacterial colonization during propagation) will lead to marketing of enteropathogen-free fresh poultry which will effectively reduce an important health hazard for consumers. This health hazard, gastrointestinal human disease, is associated with consumption of foods that are contaminated with Salmonella, Campylobacter, and Listeria E. Coli. Fresh poultry is a highly publicized source of these enteropathogens. This book features current research approaches to controlling the colonization of these pathogens in poultry, which include: immunological approaches, competitive exclusion technology, environmental intervention techniques and molecular genetic methods.
"synopsis" may belong to another edition of this title.
Shipping:
US$ 4.50
Within U.S.A.
Seller: Zubal-Books, Since 1961, Cleveland, OH, U.S.A.
Condition: Good. 382 pp., Hardcover, library markings, previous owner's name to front free endpaper, else text very clean, good . - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country. Seller Inventory # ZB627152
Quantity: 1 available
Seller: Brentwood Books, Kinnelon, NJ, U.S.A.
Hardcover. Condition: Near Fine. 395 pgs. Very slight shelf wear, otherwise book is like new. **We provide professional service and individual attention to your order, daily shipments, and sturdy packaging. FREE TRACKING ON ALL SHIPMENTS WITHIN USA. OVERSEAS ORDERS-FREE UPGRADE TO PRIORITY ENVELOPE. Seller Inventory # 36832
Quantity: 1 available