The Quality of Foods and Beverages: Chemistry and Technology

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9780121691011: The Quality of Foods and Beverages: Chemistry and Technology

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Charalambo
Published by Academic Press Inc (1981)
ISBN 10: 0121691012 ISBN 13: 9780121691011
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Anybook Ltd.
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Book Description Academic Press Inc, 1981. Volume 1. Hardcover,ex-library, with usual stamps and markings, in fair all round condition suitable as a reading copy. pp. Bookseller Inventory # 1125811

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Charalambo
Published by Academic Pr (1983)
ISBN 10: 0121691012 ISBN 13: 9780121691011
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Better World Books
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Book Description Academic Pr, 1983. Book Condition: Good. 1st. N/A. Former Library book. Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory # GRP13177254

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Inglett, G et al (Eds.)
Published by Academic Press Inc (1981)
ISBN 10: 0121691012 ISBN 13: 9780121691011
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Anybook Ltd.
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Book Description Academic Press Inc, 1981. Book Condition: Good. Volume 1. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Bookseller Inventory # 4560676

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Charalambo
ISBN 10: 0121691012 ISBN 13: 9780121691011
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Castle Rock
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Book Description Book Condition: Good. Book Condition: Good. Bookseller Inventory # 97801216910114.0

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Charalambo
Published by Academic Pr (1983)
ISBN 10: 0121691012 ISBN 13: 9780121691011
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Ergodebooks
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Book Description Academic Pr, 1983. Hardcover. Book Condition: Used: Good. Bookseller Inventory # SONG0121691012

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