Cereals for Food and Beverages: Recent Progress in Cereal Chemistry

 
9780124142466: Cereals for Food and Beverages: Recent Progress in Cereal Chemistry
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Published by Academic Press
ISBN 10: 012414246X ISBN 13: 9780124142466
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Revaluation Books
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Book Description Academic Press. Paperback. Book Condition: Brand New. 572 pages. 9.25x6.00x1.29 inches. In Stock. Bookseller Inventory # zk012414246X

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