Jack Preiss was born in Brooklyn. He earned his B.Sc. in Chemistry at City College of New York and completed his Ph.D. with P. Handler at Duke University. His post doctoral work was done with Paul Berg at Washington University at St. Louis and at Stanford and with G. Ashwell at NIH. In 1962 he became Assistant Professor at the University of California at Davis and went through the ranks from Professor to Chairman. In 1985 he came to Michigan State University as a Professor and Chairman of the Biochemistry Department. He has received many honors, among them the Alsberg-Schoch Memorial Lectureship Award of the American Association of Cereal Chemists and the Award of Merit of the Japanese Society of Starch Science.
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Book Description Academic Pr, 1987. Book Condition: Good. 294 pp., Hardcover, ex library else text clean and binding tight. Bookseller Inventory # ZB1008680
Book Description Academic Pr, 1987. Book Condition: Good. Ships from the UK. Former Library book. Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory # GRP67654492
Book Description Academic Press, St Louis, Missouri, U.S.A., 1987. Hard Cover. Book Condition: Very Good. No Jacket. Very good clean tight copy. Text free of marks. Previous owners name stamprd on closed pages. Professional book dealer with storefront since 1999. All orders are processed promptly and carefully packaged. Bookseller Inventory # 044913
Book Description Academic Press, 1987. Book Condition: Good. Volume 13. This book has hardback covers.Ex-library,With usual stamps and markings,In good all round condition.No dust jacket. Bookseller Inventory # 2689540