Items related to Advanced modern food and beverage service (Prentice-Hall...

Advanced modern food and beverage service (Prentice-Hall series in foodservice management) - Hardcover

Kahrl, William L

 
9780130113535: Advanced modern food and beverage service (Prentice-Hall series in foodservice management)
Hardcover
ISBN 10: 0130113530 ISBN 13: 9780130113535
Publisher: Prentice-Hall, 1977
View all copies of this ISBN edition:
 
 
  • PublisherPrentice-Hall
  • Publication date1977
  • ISBN 10 0130113530
  • ISBN 13 9780130113535
  • BindingHardcover
  • Edition number1
  • Number of pages279

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