Items related to On Cooking: A Textbook of Culinary Fundamentals (Study...
Synopsis
Study guide for contemporary introduction to cooking and food preparation focuses on information that is relevant to today's aspiring chef.
"synopsis" may belong to another edition of this title.
- PublisherPrentice Hall
- Publication date2002
- ISBN 10 0130482692
- ISBN 13 9780130482693
- BindingPaperback
- LanguageEnglish
- Edition number3
- Number of pages286
Search results for On Cooking: A Textbook of Culinary Fundamentals (Study...
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On Cooking: Textbook Culinary Fundamentals
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.55. Seller Inventory # G0130482692I4N00
Quantity: 1 available
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On Cooking: Textbook Culinary Fundamentals
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.55. Seller Inventory # G0130482692I3N00
Quantity: 1 available
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On Cooking: A Textbook of Culinary Fundamentals (Study Guide)
Seller: Book Alley, Pasadena, CA, U.S.A.
Seller rating 4 out of 5 stars
Paperback. Condition: Good. Good. Used, has markings. Seller Inventory # mon0000390417
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On Cooking: A Textbook of Culinary Fundamentals (Study Guide)
Seller: Georgia Book Company, CHICKAMAUGA, GA, U.S.A.
Seller rating 5 out of 5 stars
paperback. Condition: New. 3rd Edition. NEW CONDITION - NEVER USED. Seller Inventory # 230318045
Quantity: 1 available
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Study Guide-On Cooking, A Textbook of Culinary Fundamentals, 3rd
Published by
Prentice Hall, Upper Saddle River, NJ, 2003
ISBN 10: 0130482692
ISBN 13: 9780130482693
Used
Softcover
Seller: a2zbooks, Burgin, KY, U.S.A.
Seller rating 4 out of 5 stars
Softcover. Condition: Very Good. 3rd Edition. Text appears clean, cover in nice condition. Multiple copies available this title. Quantity Available: 3. ISBN: 0130482692. ISBN/EAN: 9780130482693. Pictures of this item not already displayed here available upon request. Inventory No: 1560766785. Seller Inventory # 1560766785
Quantity: 3 available