The Professional Server: A Training Manual (2nd Edition)

0 avg rating
( 0 ratings by GoodReads )
 
9780131709928: The Professional Server: A Training Manual (2nd Edition)

Filled with real-life examples, The Professional Server: A Training Manual covers all aspects of dining room service. This edition contains in-depth coverage of everything a good server needs to know to be successful in this competitive profession–from professional appearance, to server readiness, to guest communication. Self-contained chapters flow in a logical sequence and offer an explanation of table settings, wine and beverage service and current technologies. Restaurant Reality stories, charts and photos give students an insider’s look into the realities of the profession.

"synopsis" may belong to another edition of this title.

Review:

"I'm a chef first and foremost and all I think about is food, food, food! That said---SERVICE IS INFINITELY MORE IMPORTANT THAN CUISINE. This extraordinary book delivers that message superbly!"

Chef & Owner Charlie Trotter

Charlie Trotter's

"About this title" may belong to another edition of this title.

Top Search Results from the AbeBooks Marketplace

1.

Edward E. Sanders; Marcella Giannasio; Paul C. Paz; Ronald C. Wilkinson
Published by Pearson (2012)
ISBN 10: 0131709925 ISBN 13: 9780131709928
New Paperback Quantity Available: 1
Seller
Sunshine State Books
(Lithia, FL, U.S.A.)
Rating
[?]

Book Description Pearson, 2012. Paperback. Book Condition: New. Paperback--no flaws. Bookseller Inventory # TA161225001U9

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 57.33
Convert Currency

Add to Basket

Shipping: US$ 4.50
Within U.S.A.
Destination, Rates & Speeds

2.

Edward E. Sanders; Marcella Giannasio; Paul C. Paz; Ronald C. Wilkinson
ISBN 10: 0131709925 ISBN 13: 9780131709928
New Quantity Available: 5
Seller
GreatBookPrices
(Columbia, MD, U.S.A.)
Rating
[?]

Book Description Book Condition: New. Bookseller Inventory # 10125137-n

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 81.33
Convert Currency

Add to Basket

Shipping: US$ 2.64
Within U.S.A.
Destination, Rates & Speeds

3.

Edward E. Sanders; Marcella Giannasio; Paul C. Paz; Ronald C. Wilkinson
Published by Prentice Hall
ISBN 10: 0131709925 ISBN 13: 9780131709928
New Quantity Available: > 20
Seller
INDOO
(Avenel, NJ, U.S.A.)
Rating
[?]

Book Description Prentice Hall. Book Condition: New. Brand New. Bookseller Inventory # 0131709925

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 84.13
Convert Currency

Add to Basket

Shipping: US$ 3.50
Within U.S.A.
Destination, Rates & Speeds

4.

Edward E. Sanders; Marcella Giannasio; Paul C. Paz; Ronald C. Wilkinson
Published by Pearson Education (US), United States (2012)
ISBN 10: 0131709925 ISBN 13: 9780131709928
New Paperback Quantity Available: 10
Seller
The Book Depository US
(London, United Kingdom)
Rating
[?]

Book Description Pearson Education (US), United States, 2012. Paperback. Book Condition: New. 2nd Revised edition. 274 x 213 mm. Language: English . Brand New Book. Filled with real-life examples, The Professional Server: A Training Manual covers all aspects of dining room service. This edition contains in-depth coverage of everything a good server needs to know to be successful in this competitive profession-from professional appearance, to server readiness, to guest communication. Self-contained chapters flow in a logical sequence and offer an explanation of table settings, wine and beverage service and current technologies.Restaurant Reality stories, charts and photos give students an insider s look into the realities of the profession. Bookseller Inventory # AAS9780131709928

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 103.38
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

5.

Edward E. Sanders; Marcella Giannasio; Paul C. Paz; Ronald C. Wilkinson
Published by Pearson Education (US), United States (2012)
ISBN 10: 0131709925 ISBN 13: 9780131709928
New Paperback Quantity Available: 10
Seller
The Book Depository
(London, United Kingdom)
Rating
[?]

Book Description Pearson Education (US), United States, 2012. Paperback. Book Condition: New. 2nd Revised edition. 274 x 213 mm. Language: English . Brand New Book. Filled with real-life examples, The Professional Server: A Training Manual covers all aspects of dining room service. This edition contains in-depth coverage of everything a good server needs to know to be successful in this competitive profession-from professional appearance, to server readiness, to guest communication. Self-contained chapters flow in a logical sequence and offer an explanation of table settings, wine and beverage service and current technologies.Restaurant Reality stories, charts and photos give students an insider s look into the realities of the profession. Bookseller Inventory # AAS9780131709928

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 105.77
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

6.

Edward E. Sanders; Marcella Giannasio; Paul C. Paz; Ronald C. Wilkinson
Published by Pearson
ISBN 10: 0131709925 ISBN 13: 9780131709928
New PAPERBACK Quantity Available: 10
Seller
Movie Mars
(Indian Trail, NC, U.S.A.)
Rating
[?]

Book Description Pearson. PAPERBACK. Book Condition: New. 0131709925 Brand New Book. Ships from the United States. 30 Day Satisfaction Guarantee!. Bookseller Inventory # 15277133

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 102.37
Convert Currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, Rates & Speeds

7.

Edward E. Sanders; Marcella Giannasio; Paul C. Paz; Ronald C. Wilkinson
Published by Prentice Hall (2012)
ISBN 10: 0131709925 ISBN 13: 9780131709928
New Paperback Quantity Available: 3
Seller
Ergodebooks
(RICHMOND, TX, U.S.A.)
Rating
[?]

Book Description Prentice Hall, 2012. Paperback. Book Condition: New. Bookseller Inventory # BKTY9780131709928

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 102.38
Convert Currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, Rates & Speeds

8.

Edward E. Sanders; Marcella Giannasio; Paul C. Paz; Ronald C. Wilkinson
Published by Pearson Education (US)
ISBN 10: 0131709925 ISBN 13: 9780131709928
New Paperback Quantity Available: 6
Seller
THE SAINT BOOKSTORE
(Southport, United Kingdom)
Rating
[?]

Book Description Pearson Education (US). Paperback. Book Condition: new. BRAND NEW, The Professional Server: A Training Manual (2nd Revised edition), Edward E. Sanders, Paul C. Paz, Ronald C. Wilkinson, Marcella Giannasio, Federation of Dining Room Pro, Filled with real-life examples, The Professional Server: A Training Manual covers all aspects of dining room service. This edition contains in-depth coverage of everything a good server needs to know to be successful in this competitive profession-from professional appearance, to server readiness, to guest communication. Self-contained chapters flow in a logical sequence and offer an explanation of table settings, wine and beverage service and current technologies.Restaurant Reality stories, charts and photos give students an insider's look into the realities of the profession. Bookseller Inventory # B9780131709928

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 106.19
Convert Currency

Add to Basket

Shipping: US$ 7.37
From United Kingdom to U.S.A.
Destination, Rates & Speeds

9.

Edward E. Sanders; Marcella Giannasio; Paul C. Paz; Ronald C. Wilkinson
Published by Pearson Education (US) 2012-01-02, Upper Saddle River (2012)
ISBN 10: 0131709925 ISBN 13: 9780131709928
New paperback Quantity Available: 1
Seller
Blackwell's
(Oxford, OX, United Kingdom)
Rating
[?]

Book Description Pearson Education (US) 2012-01-02, Upper Saddle River, 2012. paperback. Book Condition: New. Bookseller Inventory # 9780131709928

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 111.21
Convert Currency

Add to Basket

Shipping: US$ 5.59
From United Kingdom to U.S.A.
Destination, Rates & Speeds

10.

Edward E. Sanders; Marcella Giannasio; Paul C. Paz; Ronald C. Wilkinson
Published by Pearson College Div (2012)
ISBN 10: 0131709925 ISBN 13: 9780131709928
New Paperback Quantity Available: 2
Seller
Revaluation Books
(Exeter, United Kingdom)
Rating
[?]

Book Description Pearson College Div, 2012. Paperback. Book Condition: Brand New. 2nd edition. 204 pages. 11.00x8.50x0.25 inches. In Stock. Bookseller Inventory # z-0131709925

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 110.35
Convert Currency

Add to Basket

Shipping: US$ 7.45
From United Kingdom to U.S.A.
Destination, Rates & Speeds

There are more copies of this book

View all search results for this book