Principles of Biochemistry

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9780131977365: Principles of Biochemistry

Focusing on the basic principles of biochemistry and filling the gap between the encyclopedic volumes and the cursory overview texts, this book is for one-semester or two-semester introductory courses in Biochemistry. Praised in its previous edition for currency and clarity of exposition, it has been updated to reflect changes in this discipline.

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From the Back Cover:

Practical Skills in Biology

"This excellent book is a must for all biology departments...tells you all you ever wanted to know about practical techniques but didn’t like to ask"

Journal of Biological Education

"There is something here for everyone, including advanced level students and teachers" The Biologist

Laboratory and field studies are essential components of undergraduate training in biology. Practical work must be fully understood and effectively presented, but many students under-perform because they lack basic laboratory skills. This book, now in its third edition, continues to provide students with easy-to-use guidance for laboratory and field studies, but in addition it now covers broader transferable skills. As a result the new edition provides guidance and support over the entire range of a typical undergraduate course in biology.

New features for the third edition

  • A new section at the front of the book on Study and Examination skills, including new chapters on time management, working with others, note taking, revising, assessment and exams, and preparing a cv.
  • New chapters on fieldwork and on the preparation and use of calibration curves.
  • Up-dated material on the use of the Internet and World Wide Web.
  • New material on evaluating information – a vital skill for today’s students.
  • New material in the numeracy and statistics chapters to provide greater support and guidance.
  • Every chapter has study exercises to reinforce learning with problems and practical exercises. Answers are given at the back of the book for all exercises.
  • Every chapter is supported by a section giving printed and electronic sources for further study.

Retained features from previous editions

  • Worked examples and "how to" boxes that set out the essential procedures in a step-by-step manner.
  • Key points highlighting critical features of methodology.
  • Use of margin tips, definitions and illustrations.
  • Use of two-colour text throughout the book.

Practical Skills in Biology is an indispensable book for undergraduate students in the life sciences. The book provides useful support at all stages of a degree course and underpins any practical course in biology. It is also a valuable resource for teachers of biology in colleges and secondary schools.

 

About the Author:

H. Robert Horton. Dr. Horton, who received his Ph.D from the University of Missouri.in 1962, is William Neal Reynolds Professor Emeritus and Alumni Distinguished Professor Emeritus in the Department of Biochemistry at North Carolina State University, where he served on the faculty for over 30 years. Most of Professor Horton's research was in protein and enzyme mechanisms.

Laurence A. Moran. After earning his Ph.D from Princeton University in 1974, Professor Moran spent four years at the Universite de Geneve in Switzerland. He has been a member of the Department of Biochemistry at the University of Toronto since 1978, specializing in molecular biology and molecular evolution. His research findings on heat-shock genes have been published in many scholarly journals.

Raymond S. Ochs. Professor Ochs, who earned his Ph.D from Indiana University, is a Professor in the Department of Pharmaceutical Sciences at St. John's University. He is an expert on metabolic regulation and has edited a monograph on this topic?Ochs, R. S., Hanson, R. W., and Hall, J., eds. Metabolic Regulation (1985, Elsevier)?and authored and coauthored numerous research papers and reports.

J. David Rawn. Professor Rawn, who received his Ph.D from Ohio State University in 1971, has taught and done research in the Department of Chemistry at Towson State University for the past 25 years. He did not write chapters for Principles of Biochemistry, but his textbook Biochemistry (1989, Neil Patterson) served as a source of information and ideas concerning content and organization and the use of stereo images to illuminate molecular structures and conformational change.

K. Gray Scrimgeour. Professor Scrimgeour received his doctorate from the University of Washington in 1961 and has been a faculty member at the University of Toronto since 1967. He is the author of The Chemistry and Control of Enzymatic Reactions (1977, Academic Press), and his work on enzymatic systems has been published in more than 50 professional journal articles during the past 40 years. From 1984-1992, he was editor of the journal Biochemistry and Cell Biology.

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Horton, Robert; Moran, Laurence A; Scrimgeour, Gray; Perry, Marc; Rawn, David
Published by Pearson Education
ISBN 10: 0131977369 ISBN 13: 9780131977365
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Book Description Pearson Education. PAPERBACK. Book Condition: New. 0131977369 Brand new book. International Edition. Ship from multiple locations. 3-5 business days Express Delivery to USA/UK/Europe/Asia/Worldwide. Tracking number will be provided. Satisfaction guaranteed. Bookseller Inventory # SKU001633

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