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This text is designed to supplement a main text in teaching the objectives and procedures of nutritional care. Since it has potential for use in a variety of settings—including dietetics, public health nutrition, nursing, medicine and the allied health professions—its contents are organized to provide for maximum flexibility in both presentation and course length.
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Book Description Pearson, 1995. Paperback. Condition: New. Never used!. Seller Inventory # P110133750159
Book Description Benjamin Cummings, 1995. Paperback. Condition: New. 2. Seller Inventory # DADAX0133750159