Designed to be a comprehensive yet basic text on food processing technology which offers an overview of several unit operations as well as details on theory, processing conditions and equipment and their effects on food.
"synopsis" may belong to another edition of this title.
US$ 15.99 shipping from United Kingdom to U.S.A.
Destination, rates & speedsSeller: Anybook.com, Lincoln, United Kingdom
Condition: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:0135963540. Seller Inventory # 7087006
Quantity: 1 available
Seller: Anybook.com, Lincoln, United Kingdom
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,800grams, ISBN:9780135963548. Seller Inventory # 8669307
Quantity: 1 available
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR005181709
Quantity: 1 available
Seller: madelyns books, Suffolk, United Kingdom
Condition: Used: Good. ex library so some stamps etc.Good overall condition . Sent next working day from the u/k 1st class 0.0. Seller Inventory # 1106K274800
Quantity: 1 available