Items related to Roald Dahl's Revolting Recipes
Who but Roald Dahl could think up such mouthwatering and deliciously disgusting foods as Lickable Wallpaper, Stink Bugs Eggs, and Eatable Pillows? Now theres a practical guide to making these and other delicacies featured in Charlie and the Chocolate Factory, James and the Giant Peach, and Roald Dahl's other books, with easy, step-by-step recipes that range from the delectable to the truly revolting. Quentin Blake's illustrations combine with full-color photographs of the luscious results to perfectly capture Roald Dahls wicked sense of fun.
"Dahl, one suspects, would have been tickled . . . deliciously playful." --Publishers Weekly
"Dahl, one suspects, would have been tickled . . . deliciously playful." --Publishers Weekly
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Review:
Feeling hungry? How about some Snozzcumbers for a snack, or a Fresh Mudburger for dinner? Or perhaps you're in the mood for Stink Bugs' Eggs. Fans of Roald Dahl will recognize his peculiar culinary inventions from his many books--now, these dubious delights are collected all together in Roald Dahl's Revolting Recipes, a compendium of dishes that sound worse than they really are. Stink Bug Eggs, for example, are really deviled eggs with some food coloring and a special, added ingredient (parmesan cheese or asafetida) to make them particularly aromatic. Mr. Twit's Beard Food consists of mashed potatoes, hard-boiled eggs, mushrooms, and cocktail franks cunningly arranged. Each recipe is simple to make, many are delightfully disgusting to contemplate, but all are easy on the palate. Roald Dahl himself would have been delighted to eat these ravishingly revolting recipes.
About the Author:
Roald Dahl was a spy, ace fighter-pilot, chocolate historian and medical inventor. He was also the author of Charlie and the Chocolate Factory, Matilda, The BFG and many more brilliant stories. He remains the World’s No.1 storyteller.
Sir Quentin Blake, the first-ever Children’s Laureate of the United Kingdom, has illustrated nearly 300 books, including most of Roald Dahl’s children’s books. He lives in London.
Sir Quentin Blake, the first-ever Children’s Laureate of the United Kingdom, has illustrated nearly 300 books, including most of Roald Dahl’s children’s books. He lives in London.
"About this title" may belong to another edition of this title.
- PublisherViking Books for Young Readers
- Publication date1997
- ISBN 10 0140378200
- ISBN 13 9780140378207
- BindingPaperback
- Number of pages32
- IllustratorBlake Quentin
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Roald Dahl's Revolting Recipes by Dahl, Roald, Fison, Josie, Dahl, Felicity [Paperback ]
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Revolting Recipes
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ISBN 13: 9780140378207
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Roald Dahl's Revolting Recipes (Paperback)
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Book Description Paperback. Condition: new. Blake, Quentin (illustrator). Paperback. Who but Roald Dahl could think up such mouthwatering and deliciously disgusting foods as Lickable Wallpaper, Stink Bugs Eggs, and Eatable Pillows? Now theres a practical guide to making these and other delicacies featured in Charlie and the Chocolate Factory, James and the Giant Peach, and Roald Dahl's other books, with easy, step-by-step recipes that range from the delectable to the truly revolting. Quentin Blake's illustrations combine with full-color photographs of the luscious results to perfectly capture Roald Dahls wicked sense of fun."Dahl, one suspects, would have been tickled . . . deliciously playful." --Publishers Weekly Who but Roald Dahl could think up such mouthwatering and deliciously disgusting foods as Lickable Wallpaper and Stink Bugs' Eggs? Now there's a practical guide to making these and other delicacies featured in "Charlie and the Chocolate Factory, James and the Giant Peach" and Dahl's other books, with easy, step-by-step recipes that range from the delectable to the truly revolting. Full color. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780140378207
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