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This guide contains approximately 300 recipes. The whole range of cookery without a kitchen, from first course to such exotica as ratatouille, Lancashire hot-pot and shrimp wiggle, is covered by a cook who can perceive all the possibilities amid the limitations of living in a bedsit. Equipment, stores, frying times, and even catering for parties are among the subjects handled.
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Katharine Whitehorn grew up in London and studied at Cambridge. She has had distinguished career on Fleet Street; working for the Observer from 1960 to 1996 with stints at Picture Post and the Spectator among others. She is currently Saga magazine's resident agony aunt.
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Book Description Penguin Uk, 1999. Paperback. Condition: New. Never used!. Seller Inventory # P110140468552
Book Description Penguin UK, 1999. Paperback. Condition: New. 3rd. Seller Inventory # DADAX0140468552