Dietary Guidelines for Americans 2015-2020

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9780160932519: Dietary Guidelines for Americans 2015-2020

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Provides authoritative advice about how good dietary habits can promote health and reduce risk for major chronic diseases. Gives action steps to reach achievable goals in weight control, stronger muscle and bones, and balanced nutrition to help prevent chronic diseases such as heart disease, diabetes and some cancers.

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NPR WAMU 88.5 -- the salt WHAT'S ON YOUR PLATE-- EATING AND HEALTH SECTION -- Article/Segment and Interview: New Dietary Guidelines Crack Down on Sugar. But Red Meat Gets A Pass -- January 7, 2016 at 7am-- Audio 3:52 Heard on Morning Edition -- Allison Aubrey and Maria Godoy

IFT Feeding the MInds that feed the world -- Updated October 25, 2016

Today's Geriatric Medicine -News and Insight for Professionals in Elder Care - Article - 2015-2020 Dietary Guidelines for Americans: Implications for Older Adults  by Qi Hui Wong; Elizabeth Grainger, PhD, RDN; and Steven K. Clinton, MD, PhD Vol. 9 No.5 P.20

Food and Communications  Dietary Guidelines for Americans 2015-2020: The News About Sugar

Article:  ADSA (Association of Dietetics in South Africa) Comments on the 205-2020 Dietary Guidelines for Americans -- February 16, 2016

Comments provided by Prof Edelweiss Wentzel-Viljoen from the North-West University

Academy of Nutrition and Dietetics -Eat right PRO   --January 7, 2016

American College of Radiology  March 7, 2016 Jennifer Flemming, MS; Penny M. Kris-Etherton, PhD, RD  Feature: The Dietary Guidelines for Americans (2015-2020): Knowing the New Recommendations for Healthy Eating Patterns

Health Affairs -- Healthy Policy Briefs -- Article  Final 2015-2020 Dietary Guidelines for Americans March 31, 2016

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