Items related to "Times" Restaurant Guide
Synopsis
Jonathan Meades has been the restaurant critic of THE TIMES since 1986 and his column has passed into legend. Opinionated, unsparing of mediocrity, hugely knowledgeable, it is one of the few that chefs themselves read: Meades really knows about what food should look and taste like. Of the thousand or so restaurants he has visited in that time, this guide contains 650 establishments that are still in business. Each is marked out of ten and typical dishes, d?cor, competence, service and price are briefly assessed. Authoritative and yet highly personal, this is the restaurant guide all food lovers have been waiting for.
"synopsis" may belong to another edition of this title.
Review
Covers over 650 establishments.
"About this title" may belong to another edition of this title.
- PublisherCassell Illustrated, a division of the Octopus Publishing Group
- Publication date2002
- ISBN 10 0304359394
- ISBN 13 9780304359394
- BindingPaperback
(No Available Copies)
Search Books: Create a WantIf you know the book but cannot find it on AbeBooks, we can automatically search for it on your behalf as new inventory is added. If it is added to AbeBooks by one of our member booksellers, we will notify you!
Create a Want