James Beard Award-winning author and expert baker Carole Walter shares fifty of her unparalleled recipes and professional tips for making traditional classics, such as oatmeal raisin, chocolate chip, and snicker doodle cookies, as well as recipes for making the best bars, biscotti, gingerbread, macaroons, and more. The recipes are printed on tabbed cards you can easily bring to the grocery store and prop up on the kitchen counter while you cook. Includes full-color photogaphs and a four-panel card with professional baking techniques and tips
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Book Description Potter Style, 2008. Cards. Book Condition: New. Bookseller Inventory # P110307408191
Book Description Potter Style, 2008. Cards. Book Condition: New. Bookseller Inventory # DADAX0307408191