Fifty-Five Best Brownies in the World - Softcover

Zisman, Honey; Zisman, Larry

Softcover

ISBN 10: 0312058624 ISBN 13: 9780312058623

Publisher: St. Martin's Griffin, 1991

Synopsis

Picture a plate of your favorite brownies. Are they packed with milk chocolate an walnuts? Dates and molasses? Peanut butter? Are they covered with chocolate strawberry glaze--or baked into a luscious pastry shell? These and other unspeakably rich, extravagant versions of the traditional chocolate-and-nut classic are the winners of the Nationwide Great American Brownie Bake and have been declared the 55 Best Brownies in the World.

Only the author of The 47 Best Chocolate Chip Cookies in the World could have compiled this unbelievable brownie bonanza. With more than 3,500 delicious and imaginative recipes to choose from, they've selected the most heavenly brownies bakeable, all made with back-to-basics ingredients that are both wholesome and outrageously delicious.

About this title

About the Author

Honey and Larry Zisman are the authors of The 47 Best Chocolate Chip Cookies in the World and The Great American Peanut Butter Book. They live in East Windsor, New Jersey.

Reviews

These two books offer more than enough brownie recipes to satisfy even the most addicted dessert lover. Gates and Binney include all sorts of bar cookies among their 100 recipes, from traditional and gourmet brownies to holiday and special occasion confections. The Zismans' recipes, chosen from those submitted in a nationwide contest, include a few specialty items like Brownie Pizza, but otherwise are limited to brownie variations. Most libraries need only one of these--Gates and Binney's more inclusive collection.
Copyright 1991 Reed Business Information, Inc.

Edition details

• Publisher: St. Martin's Griffin
• Publication date: 1991
• Language: English
• ISBN 10: 0312058624
• ISBN 13: 9780312058623
• Binding: Paperback
• Edition number: 1
• Number of pages: 133