The Book of Latin American Cooking

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9780394412269: The Book of Latin American Cooking
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The most exciting dishes of every region of Latin America, from Mexico to the tip of Chile, are represented in a collection of recipes for such traditional fare as Mexican tiny filled tortillas, Brazilian red snapper in tangerine sauce, and Argentinian veal stew baked in a squash

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Other Popular Editions of the Same Title

9780880013826: The Book of Latin American Cooking

Featured Edition

ISBN 10:  0880013826 ISBN 13:  9780880013826
Publisher: Ecco, 1994
Softcover

9780394745145: The Book of Latin American Cooking: 500 Superb Recipes from All the Latin American Cuisines--From the Northern Border of Mexico to the Southernmost Tip of Chile

Vintage, 1980
Softcover

9780709018759: Book of Latin American Cooking

Imprin..., 1984
Hardcover

9780140464702: The Book of Latin American Cooking

Penguin, 1985
Softcover

9780140469226: The Book of Latin American Cooking (Cookery Library)

Pengui..., 1991
Softcover

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