Edward Espe Brown Tassajara Cooking-Rev

ISBN 13: 9780394741932

Tassajara Cooking-Rev

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9780394741932: Tassajara Cooking-Rev
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Gives advice on cooking vegetables, grains, beans, dairy products, and fruits and tells how to plan healthful and interesting vegetarian meals

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About the Author:

Edward Espe Brown began cooking and practicing Zen in 1965. He was the first head resident cook at Tassajara Zen Mountain Center from 1967 to 1970. He later worked at the celebrated Greens Restaurant in San Francisco, serving as busboy, waiter, floor manager, wine buyer, cashier, host, and manager. Ordained a priest by Shunryu Suzuki Roshi, he has taught meditation retreats and vegetarian cooking classes throughout North America and Europe. He is the author of several cookbooks and the editor of Not Always So, a book of lectures by Shunryu Suzuki Roshi. He is the subject of the critically acclaimed 2007 film How to Cook Your Life.

Review:

"Rarely has a book of such simplicity underscored so well the joy of culinary discovery."— Bon Appetit

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Other Popular Editions of the Same Title

9780877733447: Tassajara Cooking

Featured Edition

ISBN 10:  0877733449 ISBN 13:  9780877733447
Publisher: Shambhala, 1986
Softcover

9780877730460: Tassajara Cooking

Shambhala, 1974
Hardcover

9780394709499: Tassajara Cooking

Shambhala, 1974
Softcover

9780877730477: Tassajara Cooking: A Vegetarian Cooking Book

Shambhala, 1974
Softcover

9780394495231: Tassajara Cooking

Shambhala, 1974
Hardcover

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